If you’re looking for a swoon worthy chocolate dessert, look no further and make this sublime Flourless Frozen Chocolate Mousse Cake.
Overlooking the small but quaint village of Lech in Austria, is a luxury boutique by…
Pomegranate and chocolate. It’s a match made in heaven! This Pomegranate-Chocolate Sauce is made with pomegranate molasses. Perfect over ice cream and more.
This Blood Orange Polenta Cake is a true pleasure. Easy to make, easy to decorate, and easy to eat. The end result is a nutty, zesty cake with tons of flavor packed into a very simple, dense dessert.
These Papaya and Coconut Popsicles are delicious, simple to make and bursting with healthful benefits. Cool, refreshing and tasty.
These easy Lemon Bar Blondies are rich, chewy and that perfect combination of sweet and tart. Top with a lemon whipped cream frosting to make them irresistible.
These Nutella S’mores Bars with Raspberries are an easy baked dessert for summer parties or as a fun project on a rainy day, no campfire required.
This Easy Strawberry Chocolate Chip Nice Cream is the perfect treat. It is so creamy and delicious and made with almond milk.
When we think of summer, we think of cones piled high with cool ice cream. But we don’t want just any ol’ ice cream! Being the food lovers that we are, we want fun flavors. One of our all-time favorite ice cream shops and makers, Jeni’s Splendid Ice Creams, is hitting the nail on the head. Check out their new flavors to search out this summer.
Desserts and baking can use more than just the usual butter. Check out these sweet olive oil desserts chefs around the country are putting on their menus.
On most summer days, it feels too hot to bake on, but that doesn’t mean our sweet tooth is going anywhere. Check out these cool summer sweets to satisfy those sugary cravings.
Summer is officially right around the corner. Dig into these favorite no-churn ice cream recipes to keep you cool all summer long.
Golden layers of moist vanilla cake are layered between a fluffy cream filling with raspberry compote, and fresh raspberries in this Stacked Raspberries and Cream Cake.
Whipped cream and strawberries are sandwiched in-between layers of sponge cake in this sweet and simple strawberry and cream cake.
The cinnamon-sugar coated, fried dessert is one of our favorites. Especially when we have a rich chocolate sauce or bitter coffee to drunk it in. Going beyond just the usual sticks, here are our favorite churro desserts.
From their graham cracker crust bottoms to their toasted Swiss meringue tops, these s’mores cupcakes are a delight to make and eat. And, with the fudgy, chocolatey brownie cupcake in the middle… they’re nothing short of perfection.
Quick and easy to make, this sweet and salty snack of Sweet and Salty: Chocolate-Covered Hazelnuts s crunchy, buttery, sweet, and finished with a pinch of salt.
Oreos make for stellar dessert additions. And not just for crumbling into a chocolate cookie crust. Check out our favorite Oreo creations for some sweet treat ideas.
This Coffee Crème Brûlée is a silky smooth espresso flavored custard with the iconic crunchy caramelized sugar top. Decadence at its finest.
Chef Alex Guarnaschelli and Lindt Chocolaterie Ann Czaja team up for an incredible evening of dark chocolate, spirits, and hot fudge sundaes.
These almond butter cookies are the bomb. Ultra soft and chewy, sweetened with maple syrup, the nuttiness of almond butter, and loads of dark chocolate chunks.
Fudgy, loaded with chocolate and studded with blueberries, these vegan blueberry brownies are rich and delicious.
From pound cake to banana bread, there’s something so delightfully simple about a loaf cake. Frosted, glazed or not, here are some of our favorite loaf cake recipes that are way easier to make than layered cakes.
We love a good hummus with plenty of tahini singing in the background. We also love the nutty-tasting sesame seed paste stirred into our desserts. Check out our favorite tahini dessert recipes.
Taro not only makes for a fabulous savory starch, but also a sweet treat. These sweet taro sticks are a delicious bite with tea or coffee.
With all the flavors of banana pudding, this banana pudding pie sits in a delightful vanilla wafer crust and is topped with freshly whipped cream.
This isn’t just a usual strawberry-rhubarb crumble. It’s a strawberry-rhubarb crumble with delicious nuttiness from slivered almonds.
This cassis mousse cake is fruity, sweet, soft and so beautiful. A stunning way to highlight the black currant.
Sweet potato brownies are the perfect chocolatey, rich and flavorful vegan, gluten-free dessert and they only get better when topped with a nutty-sweet halva glaze.
These Cream Cheese and Cherry Pastries are a sweet morning treat that is elegant and perfect to sit on the porch with on a warm morning and enjoy with a cup of coffee.
Sure, sure, a box of chocolates for Mom is nice, but we’ve been there and have done that. Surprise Mom with a new kind of chocolate. Whip up a big batch of this Basil-Lemon White Chocolate Ganache and drizzle it over an impressive tiered cake, a simple pound cake loaf, cookies and more.
This easy, but elegant, dessert features a homemade blueberry sauce layered with pound cake and a sweet cream cheese filling that mimics the taste of cheesecake. Perfect for any occasion!
Fontainebleau Miami Beach’s Executive Pastry Chef Brielle Fratellone succeeds in crafting an exclusive dark chocolate called Sapphire Noir.
Gluten free brownie bites are totally a thing! These decadent bites of chocolate are super satisfying and fun for a party.
Chocolate Chip-Sour Cream Pound Cake is super soft, buttery and just sweet enough with the perfect amount of chocolate chips.
Rasmalai is nothing but an extension of bengal’s famous spongy rasgulla, served with rabdi or thickened milk as per the local preferences goes.
With beautiful piping, this matcha-lemon tart is first layered with an almond frangipane filling in a matcha tart dough and topped with lemon curd and meringue.
Without the cocoa powder, this white tiramisu is soaked in rum and has bright flavors of citrus.
Today is National Banana Day, but who really cares. We love bananas everyday of the week. Check out our current favorite banana recipes.
These vegan sugar cookie bars are sweet, simple, and comforting. Dress them up or down however you see fit. Change up the color of the buttercream, add sprinkles or crushed freeze-dried raspberries, etc.
Every good Easter celebration needs a few great sweet treats. After all, if you’ve given up sweets for all of Lent, it’s time to indulge. Check out these Sweet Spring Treats for Easter Brunch.
Banana Oat Doughnuts are a simple and easy breakfast treat that can be made with a handy mini donut maker or just baked in the oven. So delicious!
Once you try this super easy, fool proof vegan banana bread, you won’t want to use any other recipe! Sweetened with maple syrup and bananas and mixed by hand, no need to dirty the mixer.
An update on the classic shortbread cookie to include hazelnut flour, large chunks of chocolate, and plenty of salt to balance out the sweetness.
Cinnamon Bun Bread Pudding, the ooey gooey deliciousness of cinnamon buns combined with the rich decadence of bread pudding and cream cheese icing.
Apricot season is coming and what better time of the year than now to make this Almond and Apricot Crumble
Gluten-Free Olive Oil Chocolate Chip Cookies made with almond flour, olive oil, maple syrup, and chocolate chips. A chocolate chip cookie recipe you’ll love.
Make a batch of these fudgy peanut butter swirl brownies stuffed with peanut butter cups. So, so delicious.
A simple recipe for the most indulgent chocolate Swiss roll. With a moist and decadent gluten free chocolate sponge, a mascarpone whipped cream filling, and a super luscious chocolate ganache glaze. This is, without doubt, every chocolate lover’s dream come true.
These gluten free double chocolate chip cookies are full of flavor, soft, and tasty as can be.
Super moist and flavor-packed recipe for a Cardamom-Pear Cake with sweet honey.
These millionaire shortbread bars have three distinct layers of buttery shortbread, chewy caramel and dark chocolate.
This easy recipe for Mini Flourless Chocolate Soufflé Cakes has only 4 ingredients and can be made from start to finish in well under an hour. Gluten free and dairy free optional!
Bright and juicy fresh oranges were definitely a welcome surprise in the cold grey days…
These Gluten Free Seven Layers Bars are a perfect dessert for any occasion. They are packed with layers of chocolate, coconut flakes, and pecans.
Top Chef contestant Sara Bradley grabs a spot in the finals in Lexington drawing quite a bit of attention to her home state of Kentucky.
Slathered with fresh strawberry whipped cream, this Spring Strawberry Cake Roll is perfect for parties and welcoming a new season.
This Walnut Sour Cream Coffee Cake is easy to make, tender, and has double the streusel! It is perfect with a cup of hot or cold coffee made with Java House.
Michelin starred La Bottega in Geneva has long been a must-visit amongst foodies. Having been…
These homemade honey buns are sweet, soft and perfect straight out of the oven.