A complete breakfast of eggs, ham and hash browns all in one dish. Great breakfast to start the day or cut into portions & freeze for a great grab ‘n go breakfast on busy mornings.
Cozy Breakfast in Bed
Chock-full of healthy fats, minerals, vitamins and fibre, this 10-minute vegan blueberry oatmeal with maca powder and pecans tastes just like blueberry pie. The ideal healthy oatmeal recipe for a nutritional powerhouse of a meal that still tastes like dessert.
This Prosciutto & Arugula Eggs Benedict is a sophisticated, Italian twist on the original! Salty prosciutto and peppery, fresh arugula complement the classic poached egg and buttery hollandaise sauce.
The combination of these delicious coconut waffles with fluffy chocolate whipped cream and refreshing raspberry sauce will without a doubt start your day on a sweet note!
This pancake recipe is as good as it is good for you. Learn how to make these airy pancakes that are vegan, and a simple sauce with raw cacao. Believe it.
These tall, nutty pancakes are hit with a touch of coconut and drizzled with a fruity raspberry maple syrup and a few white chocolate shavings. An elegant breakfast plate.
These thin crepe-like pancakes make an excellent addition to afternoon tea, or spread with jam and folded up with whipped cream, they are a delicacy fit for festive occasions.
These pancakes are filling with a hint of sweetness coming from the lemon cream sauce, similar to a curd, that is drizzled over top. Perfect for brunch.
With ice cream toppings of blueberries, dark chocolate, and walnuts these pancakes are the bomb. Start your day with antioxidants, omega-3’s, and the right amount of carbs.
A frittata can be filled with any number of things, here Spanish flavors of sweet potato, chorizo, olives and Manchego cheese create a dish that works for brunch until dinner.
Sylvie Shirazi often enjoys radishes with just a little salt and butter, but she also has a suggestion on how to make these lovely radish tartines.