These are ‘fancy pants’ pancakes… well as fancy as a circle of griddled batter can be. They are dense and decadent, yet light and fluffy; nutty, a smidgen of coconut, slightly sweet and seriously satisfying. And, that is just the pancake!
Let’s quickly talk about the toppings, shall we. These delightful pancakes are topped with a radical raspberry maple syrup. With a touch of honey, this syrup is sticky, sweet, seasonally fresh, chunky, fruit-tastic and easy-peasy to whip together.
But, ALL that macadamia-nutty, raspberry-licious, seriously scrumptiousness is made Even.Better.
White. Chocolate. Shavings. Woot-Woot! Uhh huh- now I know you hear me!Print
Hi there! My name is Cheyanne. I am an avid foodie, culinary school graduate, recipe developer and newbie blogger. I find peace and joy being in the kitchen and am obsessed with feeding anyone who has an appetite. I am also a lover of food porn. I picked up a camera one day and fell in love with food photography. Then I got a wack-a-me-me idea to start a food blog and the rest is history. No Spoon Necessary is a place where I share my passion for food and photography with all who care to join me. I also rant, ramble on and share my life a little. In a world filled with so many talented food bloggers, I am simply trying to carve my space in www dot com land, take you all with me on the crazy ride and cook 'n eat some delicious food along the way! So, strap on that apron and work some culinary magic with me. Cheers!