This Hummus with Pickled Jalapeños is super smooth, zippy, and tangy with a slow-warming kick of heat. Slather it on toast, crackers, or your favorite veggies.
Recipes
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If the combination of rich chocolate, almonds, and shredded coconut is your jam, you’re going to fall hard for these Chocolate-Loaded Almond Joy Cookies.
Toasted Coconut Mini Pavlovas with Coconut Custard! Crisp meringue nests house a creamy coconut custard filling in these beautiful treats.
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Truth be told, I thought “Coconut Lagoon” was going to be a Thai cuisine cookbook.…
This vegetarian carbonara pasta uses yogurt to give the sauce creaminess without mounds of cheese. Instead of ham, the pasta is loaded with spring vegetables.
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This Sheet Pan Salmon is easily made with little prep and a favorite salad dressing used as the sauce.
These Sheet Pan Sugar Cookie Bars are super easy to make for a crowd. Cut into squares and serve or top with ice cream. The perfect sundae addition!
If you like to eat according to the seasons, you know that summer and fall…
A Raspberry Lemon Mug Cake, hot out of the microwave and topped with whipped topping, lemon curd and fresh raspberries, a perfect, quick treat.
It’s that time of year when tennis fans from all over the world take over…
These quick and easy BBQ Chickpea Tacos are a perfect 15 minute dinner. They’re smokey, savory, and topped with a fresh slaw and avocado slices.
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Who doesn’t love grilled cheese? Buttery, crusty bread filled with ooey, gooey cheese is pretty much the BEST lunch ever. This Peach and Ham Grilled Cheese is the ultimate gourmet grilled cheese and absolutely delicious! Thick sliced bread is layered with sliced peaches, Swiss cheese, Bayonne Ham and a drizzle of balsamic glaze. This grilled cheese sandwich is next level.
This Hazelnut Banana Spread is creamy and packed with so much flavor. It’s like Nutella, but better!
These gluten free cowboy cookies are loaded with oats, pecans, and chocolate chips. Delicious and easy.
Not into banana smoothies? We get it. They can become a bit redundant. Check out this delicious, protein-packed, no-banana smoothie recipe.
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This Carolina Barbecue Sauce recipe is easy to make and tastes delicious with everything. The homemade sauce is thick, tangy, slightly sweet and so finger lickin’ good you will want to make it again and again.
This mayonnaise recipe has great flavor and is a great way to use up bacon grease.
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These are not your usual spring rolls. Crispy and delightful for a party, these rolls are filled with paneer, a ginger-garlic paste and sriracha.
We love Jalapeño Poppers and this bacon-wrapped version with ranch is stellar.
If you’re looking for a swoon worthy chocolate dessert, look no further and make this sublime Flourless Frozen Chocolate Mousse Cake.
Pomegranate and chocolate. It’s a match made in heaven! This Pomegranate-Chocolate Sauce is made with pomegranate molasses. Perfect over ice cream and more.
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In late summer, we’re all about making the most of beautiful fresh ingredients. These savory zucchini noodles with summer veggies feature Bayonne Ham, a gorgeous cured ham from France.
This Blood Orange Polenta Cake is a true pleasure. Easy to make, easy to decorate, and easy to eat. The end result is a nutty, zesty cake with tons of flavor packed into a very simple, dense dessert.
This healthy high protein egg bake casserole makes the perfect breakfast or brunch. Make ahead of time and reheat during the week for an easy breakfast on the go. Loaded with ham, feta sun dried tomatoes and spinach, it’s packed with protein and nutrients to keep you full until lunch.
Grilled Steak and Vegetable Rice Bowls with Chimichurri Sauce are a fun and flavorful way to make grilled steak for dinner. A bright and zippy chimichurri sauce brightens up grilled steak, along with spiced grilled veggies and fluffy rice.
This fried rice will blow your mind! It gets a flavor boost from XO sauce, a super flavorful condiment made from dried seafood and cured ham.
With the dog days of summer coming to an end, a celebratory bash is mandatory…
From the vibrant color to the great taste, this Almond Butter and Blueberry Smoothie is a winner.
Made In the a premium brand touted as the “Warby Parker” of cookware, teams up with James…
A Bengali meal typically starts with something bitter. And this is in an accordance with ancient Ayurvedic practices. Neem leaves are delightfully bitter and make for a delicious summer eggplant dish.
Perfect your eggs Benedict and swap out the Canadian bacon for Bayonne Ham.
Like spring in a bowl, this salad is loaded with fresh herbs, vegetables and steak.
Your carne asada can be ultra tender, with a secret ingredient that works for almost any cut of beef you want to grill. We’re sharing our tips on how to make supremely flavorful, tender, juicy carne asada right at home.
This smooth, cool berry smoothie bowl is filled with summer fruit and is sure to start your morning off right.
A straight-forward, refreshing, delicious dessert for a hot day. Dig into this no-bake strawberry cheesecake, sooner rather than later.
These Papaya and Coconut Popsicles are delicious, simple to make and bursting with healthful benefits. Cool, refreshing and tasty.
These easy Lemon Bar Blondies are rich, chewy and that perfect combination of sweet and tart. Top with a lemon whipped cream frosting to make them irresistible.
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Looking for a pasta primavera that you can customize according to what you’ve got on hand? This Vegetable Primavera with Creamy Lemon Sauce and ham will please the whole family.
Celebrate National Avocado Day with these avocado ensembles paired a great glass of white vino.…
Fresh and colorful, Baar Baar restaurant in NYC shares two Indian-inspired summertime chutneys. Transforming the…
Grilled Scallops Wrapped in Bayonne Ham with Horseradish Cream is the perfect appetizer for summer! The recipe is really simple to make and only requires 5 main ingredients.
These Nutella S’mores Bars with Raspberries are an easy baked dessert for summer parties or as a fun project on a rainy day, no campfire required.
Make your dinner extra delicious this week with this Lemon, Shrimp, Burrata Pasta with plenty of garlic. This pasta is filled with the best fresh flavors and is a perfect light recipe for summer. Done in 30 minutes.
This Easy Strawberry Chocolate Chip Nice Cream is the perfect treat. It is so creamy and delicious and made with almond milk.
Especially known for its relationship with salt and lime, playing a major role in the…
It’s hard to think of a better combo for a summer dish than spinach basil pesto, bright, juicy cherry tomatoes and squeaky fresh mozzarella. All tossed with al dente pasta. Caprese pasta is sure to be a hit.
When we think of summer, we think of cones piled high with cool ice cream. But we don’t want just any ol’ ice cream! Being the food lovers that we are, we want fun flavors. One of our all-time favorite ice cream shops and makers, Jeni’s Splendid Ice Creams, is hitting the nail on the head. Check out their new flavors to search out this summer.
Your favorite food, breakfast-style! I dare you to stop at one slice of this Bayonne ham, egg and cheese breakfast pizza topped off with a runny yolk. It’s so good you’ll want breakfast for dinner.
Desserts and baking can use more than just the usual butter. Check out these sweet olive oil desserts chefs around the country are putting on their menus.
These ham and cheese sliders are the perfect finger food for parties. They’re an instant crowd pleaser! These cheesy sliders can easily be prepared ahead of time.
On most summer days, it feels too hot to bake on, but that doesn’t mean our sweet tooth is going anywhere. Check out these cool summer sweets to satisfy those sugary cravings.