Thousands of Recipes on Honest Cooking

Savory Ham and Asparagus Bread Pudding

Perfect for breakfast, brunch or dinner, this savory ham and asparagus bread pudding is a delicious casserole we can’t pass up.

How to Make Deep Fried Oysters

Dredged in a crispy cornmeal batter, these deep fried oysters are heavenly to dunk in a remoulade sauce before devouring.

Dairy-Free Coconut and Blueberry Sundae with Stanton Social

In honor of Autism Awareness month, TAO group restaurant Stanton Social shares a Caribbean inspired coconut and blueberry sundae recipe.

Asparagus and Lemon Orzo

Cooked with turmeric and lemon juice, this asparagus and lemon orzo is bright in flavor and color. A perfect spring side dish.

Stunning, Sweet Cream Strawberry Shortcake

With beautiful layers and symmetry, this strawberry shortcake is made with fresh berries, a layer of sponge cake and sweet cream.

Almond Cake with Mango and Whipped Mascarpone Cream

This is one dreamy dessert. Soft almond cake slices are served simply with fresh mango and sweetened whipped mascarpone cream.

Fresh Herb Pappardelle

This fresh pappardelle pasta is speckled with fresh herbs and served with spring asparagus, peas, arugula and lemon zest. A beautiful, bright bite.

Crab Cakes with Chimichurri Sauce and Chardonnay

Crispy on the outside and soft on the inside, drizzled with bright green herb sauce, these crab cakes with chimichurri sauce are perfect for the season. Serve with an unoaked Chardonnay for a delicious pair.

Korean Sushi: Beef Gimbap

Gimbap is like a Korean sushi and this version is filled with veggies, beef and rice.

Ricotta and Spinach Stuffed Pork Chops

Ricotta and Spinach Stuffed Pork Chops make for a quick and super flavorful dinner that is fit for a dinner party but also easy enough for a weeknight meal.

Broccoli Sesame Noodles

These sesame noodles are loaded with deliciously charred broccoli, garlic, avocados and finished with crunchy cashews.

Organic Red Pepper Romesco Sauce

Inspire your springtime meals with this organic red pepper romesco sauce and three fun ways to use it.

New Pork Recipes to Make This Week

We all get into food ruts. If you’re feeling uninspired by pork lately, check out these new and fun recipes using pork loins, ground pork and more.

Grilled Pork Pitas and Toum Sauce

These grilled pork pitas with garlic-y toum sauce make an awesome and unexpected weeknight dinner, and the leftovers are fantastic for lunch the next day.

Citrus and Mojo-Spiced Pork

This Citrus and Mojo-Spiced Pork Loin is marinated in a bright and flavorful sauce with pineapple juice, orange juice, lime, garlic, and oregano. It’s then rubbed in a cumin-based blend and is a easy dinner for spring.

Beet and Potato Salad

This quick and easy Scandinavian Beet and Potato Salad is packed with veggies and dressed in creamy sauce.

Easy Black Bean and Pork Tacos

Dig into these easy tacos loaded with ground pork, black beans and finished with homemade pickled red onions.

Sweet Potato Fries and Cilantro Yogurt Sauce

The perfect appetizer for happy hour, bake a pan of spiced sweet potato fries and serve with a refreshing cilantro yogurt sauce.

Spring Vegetables and Citrus Pork Loin

This dinner idea screams of spring. Try this easy, citrus-marinated pork loin served with bright spring vegetables.

Stir-Fried Hoisin Beef Bowl

This Stir-Fried Hoisin Beef Bowl is packed with flavor and can be ready in 30 minutes or less. Beef mixed with diced mushrooms, red onions, and spices are sautéed in a sweet and savory sauce.

Shortbread Cookies with Lavender

Spruce up your next batch of buttery shortbread cookies with lavender for a fun floral addition that’s perfect for spring.

Meal Prep Recipe: Thai Larb Rice Bowls

This Thai style dish of larb rice bowls is the perfect recipe to meal prep and pack for lunch or serve at the end of a busy day when there’s no time to cook dinner.

Mascarpone and Chorizo Jalapeño Poppers

An ode to Tex-Mex foods, these Jalapeño Poppers are loaded with chorizo and mascarpone to cool things down.

Feta and Tomato Soup

This easy feta and tomato soup recipe is simple to make with just a few basic ingredients in 30 minutes. It’s creamy and perfect with basil and feta cheese. tomato soup with basil and rich, savory feta cheese.

Egg, Spiced Sweet Potato and Kale Salad

Getting tired of the same old salad? Try this Spiced Sweet Potato and Kale Salad to switch things up. The sweet potatoes are smokey and full of flavor and the salad is packed with protein, thanks to hard boiled eggs.

New York-Style Oreo Cheesecake

This thick cheesecake is made tall and dense to be New York-style with Oreos in the batter and an Oreo crust.

Salmon with Avocado-Cucumber Salsa

This easy roasted salmon is served with an avocado-cucumber salsa. It’s a simple, refreshing way to prepare dinner in under 30 minutes.

Five Spice Pork Tenderloin

Marinated in a gorgeous blend of spices, lime, ginger and garlic, this pork tenderloin is incredibly flavorful.

Green Goddess Egg Salad Dip

Spring is here, so we’re heading outside for a picnic. Enter, the ever-delicious green goddess egg salad dip loaded with fresh herbs. It’s perfect for packing up, scooping and sharing.

Pork Tenderloin and Veggies Sheet Pan

Dig into this easy sheet pan meal of pork loin and veggies that are served with a honey mustard sauce and can be ready to eat in 40 minutes or less.

All About Muesli and Why You Should Eat it for Breakfast

Delicious, wholesome, nutritious and quick breakfast based on grains, nuts, seeds and fruits. Spend 10 minutes to make a big jar and use it whenever you need.

Indian Street Food: Chicken Egg Rolls

This Kolkata-style chicken is wrapped in an egg paratha and very similar to street food you would find in India. But each is different! Here is one take on the favorite bite.

Mocha Chocolate Cupcakes

A touch of coffee in the cupcakes and frosting is just what your next batch of cupcakes needs. Serve up these mocha chocolate cupcakes at your next gathering.

Chicken Florentine Lasagna

This lasagna recipe is loaded with spinach to become chicken florentine lasagna. It’s soft, cheesy and delicious.

Spring Herbs and Smashed Eggs on Toast

This recipe for Spring Herbs and Smashed Eggs on Toast with butter is a quick and tasty way to satisfy your hunger, whether it be for breakfast, lunch, dinner or a snack.

Banana and Nutella Croissant Bake

Make something special for the weekend with this banana and Nutella croissant bake. It’s like baked French toast casserole, except this time with buttery croissants.

Cream Cheese and Carrot Bundt Cake

Perfect for spring, make a pan of this carrot bunt cake covered with a sweet cream cheese icing.

Spring Miso Mahi-Mahi Noodles

Dinner comes together quickly in this flavor-packed noodle recipe with asparagus, miso and tender mahi-mahi.

Scrambled Tofu Vegan Breakfast Tacos

Whip up a batch of Vegan Breakfast Tacos stuffed with a flavorful tofu scramble, “bacon-y” crispy chickpeas, and roasted tomatoes in just 30 minutes.

Huevos Rancheros with Spicy Tomato Jam

Huevos rancheros is a traditional Mexican breakfast dish that consists of eggs, beans, tortillas and a tomato chili based sauce. Add a fun spin to the tomato chili sauce with and serve with a spicy tomato jam.

Soft Lemon Ricotta Cake

Inspired by Italian desserts, this simple cake is soft and filled with bright lemon flavor.

Blueberry Banana Blender Muffins

These Blueberry Banana Blender Muffins are everything you could ever want in a morning muffin. They’re packed with protein and flavor to keep you fueled and happy.

Homemade Ricotta

Here’s how to make homemade ricotta cheese in under an hour. Serve it with honey and berries or add it to your next pizza.

Fun, Vibrant Recipes Using Mini Sweet Peppers

Those mini sweet peppers you see at the store? Grab a bag, because they make some vibrant, delicious recipes. Also known as Tribelli peppers, they’re crisp and colorful.

Chocolate Cake Truffles

Nothing beats the super delicious, melt-in-the-mouth kind of flavors of chocolate cake truffles made with cake crumbs and rolled in different coatings.

One-Pan Fiesta Quinoa and Beans

Loaded with jalapeños, avocado, cilantro, lime juice, garlic and red onion, this pan of quinoa and beans is a fiesta for your tastebuds.

Individual Strawberry Crisps

Step into spring with these berry-loaded strawberry crisps topped with an oat crumble.

Ultimate Grilled Cheese and Wine Pairings

April 12 is Grilled Cheese Day. What better way to celebrate than with extreme, loaded grilled cheese sandwiches and perfect wine pairings with Cavit wines?!

Spring Sunflower Butter Smoothie

The perfect post-workout smoothie or afternoon snack packed with protein and berries. Blend up this spring sunflower butter smoothie STAT.

Cook Colorful LA Food in Your Kitchen

If you’ve dined out in Los Angeles you know how colorful, fresh and innovative the food can be. Thanks to some great chefs and dedicated farmers combined with an ideal agriculture climate, there are some stunning plates coming out of L.A. kitchens. Make those same famed dishes in your own home thanks to the new L.A. Cookbook.