Braised Lamb Shanks

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Dig into this cozy meal of braised lamb shanks that is as comforting as a warm blanket on a snowy evening.

This year, I’m trying REALLY hard not to try to get ‘everything done’ and focus on a few fun things (I say this as I just threw a holiday party sandwiched between 2 weeks of work madness, lol). As much work as it was, it was also SO worth it! Now that, that is out of the way, I’m really beginning to take things a little slower and just enjoy spending quality time with my family and friends.

We still have to eat though, right?! I’m ALL about comfort food during chillier months. I love how a nice, cozy meal can make you feel like you just wrapped yourself in a thick, warm blanket. I think cozy, comforting meals also help you to relax and slow down. Today we have one of my favorite comfort dishes, Braised Lamb Shanks over Creamy Mashed Potatoes. This dish is so warm and packed with flavor, it’s the perfect meal to enjoy when the air outside is crisp and frigid. We used chopped tomatoes, from Pomi, which helps to create such a nice, thick, and flavorful sauce for the shanks to bathe in for a few hours, before becoming fork tender and melt in your mouth. We also like using Pomi Organic tomato products because they guarantee that any of their produces can be traced back from shelf to farm, which is really great and something we appreciate, because knowing where our food comes from is very important to us.

This recipe couldn’t be easier and would make the perfect meal to enjoy with loved ones this holiday season. Enjoy!

Click HERE for the recipe.


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