WHAT WE'RE DRINKING
The classic margarita, one of the most popular cocktails in the world, is thought to have started as the variation on another prohibition-era drink called the “Daisy”. Spanish for “daisy,” the marg…
This poppy-hued drink from Jeff Savage, Head Bartender at Botanist Bar in Vancouver is unique, citrusy and fragrant, with a puckering tartness that lingers. The mix of Aperol, grapefruit zest and cranberry-infused…
Courtesy of the team at Yard House Times Square the Pepino Margarita is a refreshing, spicy margarita with cucumber and jalapeño. It features El Tequileño’s Reposado Gran Reserva, with notes of light…
RECENT READS
When we’re craving something salty, we turn to one of these glorious French fry creations for a special treat.
