Alyssa Holder

Alyssa Holder is a contributing food and travel writer

267 Articles Published | Follow:
Ancient Grains Take Center Stage at Heritage Grand Restaurant and Pizza Bar
British Mince Pies Recipe Honest Cooking
English Mince Pies
Tingly Rigatoni Carbonara
Tingly Rigatoni Carbonara
heirloom tomato bisque
Heirloom Tomato Bisque
Key West: Southernmost Beach Resort
The Original Boston Cream Pie Recipe
The Original Boston Cream Pie
Interview: Vegan Chef Lauren Von Der Pool
Atlantic City: Ocean Casino Resort
Atlantic City: Ocean Casino Resort
aRoqa Brings Modern Indian Cuisine to Downtown New York
Gstaad Palace Hotel
Luxury Hotels in Switzerland With the Best Views
Jade Mountain: The Jewel of St. Lucia
Summer Sunset - Cocktail With Edible Flowers
Summer Sunset: Cocktail With Edible Flowers
Duomo51
New York: Duomo51 Dishes Tuscan Cuisine And Spectacular Views
Luxury Getaways For Mother’s Day
Outdoor Dining Season is Here: Where to Go and What to Order
The Mary Lane - Interior - Photo Credit Steven Fragale
New York: The Mary Lane Dishes Market-Driven Cuisine 
Shamrock Smash St Patrick's Day Cocktail
The Shamrock Smash: The Perfect St. Patrick’s Day Cocktail
St. Patrick’s Day Cocktail: Emerald Elixir
St. Patrick’s Day Cocktail: The Emerald Elixir
Turkey: The Unexpected Olive Power
Celebrity Beyond
Celebrity Beyond: Taking Culinary Cruising to the Next Level
Holiday Cocktails From Around the World
Holiday Cocktail – Miracle’s Snowball Old-Fashioned
Miracle's Jingle Balls Nog
Holiday Cocktail – Miracle’s Jingle Balls Nog
Yuzu Hot Toddy
Holiday Cocktail – Yuzu Hot Toddy by Kenta Goto
Holiday Cocktail – Miracle’s Christmapolitan
French Holiday Cocktails from Le Relais Bernard Loiseau
Holiday Cocktail – The Merrion Hotel’s White Christmas
Scandinavian Holiday Drink – Christmas Gløgg from Hotel d’Angleterre, Copenhagen
Holiday Drink – Adlon’s Feuerzangenbowle
Holiday Cocktail – Sheen Falls Lodge’s Jingle Juice
Holiday Cocktails By Hotel Hassler Roma
Holiday Cocktail – The Merrion Hotel’s Sweet December
Natasha Mesa by Gabi Porter
An Award Winning Cocktail Expert’s Journey to Legendary Bar Milady’s
Malibu Farm NYC
Malibu Farm Brings a Taste of California to the Seaport
The Singular Hotel Patagonia: An Experience of a Lifetime
Sweet Potato Gnocchi with Barnsley Venison Bolognese
Mexican One Pot: Arroz a la Tumbada
Merry Mischief Bakers - 2021
10 Showstopping Winners of The National Gingerbread House Competition
Portale – Contemporary Italian Restaurant in Chelsea, NYC
Balvanera Introduces Porteña Cuisine and Culture to NYC
Stuffed Lobster Tail - Southernmost Beach Resort
How to Make Stuffed Lobster Tail
The Best Agave Based Cocktails
RitaCantina_ClassicMargarita_EricStrifflerPhotography (4)
Agave Cocktail Series: Classic Margarita by Rita Cantina’s Adam Miller
INSALATA DI CAROTE WITH CARROT TOP PESTO Portale
Chef Alfred Portale’s Carrot Top Pesto
Agave Cocktail Series: ¡Qué Padre! Tequila Cocktail
Pepino Margarita
Agave Cocktail Series: Pepino Margarita by Yard House Times Square
Pineapple Punch Bowl
Agave Cocktail Series: Percheron’s Pineapple Punch Bowl
Spicy Margarita by Jorsand Diaz, Beverage Director of Ensenada ( Brooklyn, NY) 
Agave Cocktail Series: Ensenada’s Spicy Margarita
Citrus Fizz by Christopher Reyes, Partner of Aldama (Brooklyn, NY)
Agave Cocktail Series: Aldama’s Citrus Fizz
Mr. Flores © 2021 Tina Boyadjieva
Agave Cocktail Series: Mr. Flores
The Roxy Bar
The Roxy Bar Offers A Musical Brunch in Tribeca
Raffas Remedy, Bar Calico
Agave Cocktail Series: Raffa’s Remedy
Fathers Day Chef Interview 2022 Image
These Chefs Share Their Favorites Dishes and More to Celebrate Father’s Day
Deer Valley: Foraging for a Mustard-Infused Mountainous Dinner
Hana
Hana Polynesian Grill Brings the Pacific Island’s Flavors to Cancun
Chef Bobby Yoon’s Short Rib Soybean Stew
Hortus Private Garden
Hortus NYC Seeks to Redefine the ‘Asian Fusion’ Genre
JW Marriott Cancun
A Three-Day Escape to the JW Marriott Cancun Resort and Spa
wpuntademita-mesa1
A Foodie Bucket List Curated by Hospitality Experts
Aldama Vegan Mole
Aldama, An Unforgettable Mexican Culinary Experience