Your favorite food, breakfast-style! I dare you to stop at one slice of this Bayonne ham, egg and cheese breakfast pizza topped off with a runny yolk. It’s so good you’ll want breakfast for dinner.
Like a frittata, but baked in a muffin pan, these Caprese Egg Cups are perfect to make ahead for breakfast with spinach, tomatoes, basil, and cheese.
What sounds better than a warm muffin, cut in half and slathered with butter (or not) and nibbled on while sipping a cup of coffee?! Not much. Check out these favorite muffin recipes to brighten your day.
Quiche Lorraine is as classically delicious as it gets. Learn all about making a winning Quiche Lorraine with a recipe that uses plenty of bacon and Gruyere.
Easily make a big pan of these warm ham and cheese sliders for a brunch or picnic crowd.
This Greek Avocado Toast is an open-faced sandwich made with iconic Greek ingredeints. It’s time to take the hip toast to a new level of flavor.
This Strawberry Banana Smoothie Bowl is not only delicious but easy to make. A recipe that combines all things summer, strawberries, orange juice and bananas. It’s the perfect tasty, nutritious breakfast to start the day.
This easy breakfast casserole is perfect to meal prepping and is a total crowd pleaser. The Cornbread Breakfast Bake is loaded with meat and fresh veggies.
Cookies for breakfast? Sounds delightful! Make a batch of these dairy-free breakfast cookies made with Oatmilk and without any added sugar that are perfect to start your morning.
These Vanilla Latte Overnight Oats with Greek Yogurt are a simple, 5 ingredient and protein packed way to start your day! Make them ahead for easy mornings.
Serve up a seasonal savory spring brunch loaded with spring flavors to delight your taste buds in just one pan or dish.
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Dig into this easy spring brunch complete with a mustard and asparagus frittata and red snappers, which is the Bloody Mary cocktail, but made with gin.
Grab some puff pastry and make this asparagus vol au vent filled with pesto-mustard-cream cheese and topped with salmon flakes. It is light but still indulgent and buttery. Just before serving, finish with a lemon mustard glaze.
A quick and easy spring leek frittata with mushrooms, topped with with fresh arugula and goat cheese.
This Healthy Quiche Lorraine with Hash Brown Crust is fluffy, creamy, and full of flavor. Perfect for an easy, filling breakfast or brunch!
Mini Dutch Baby Pancakes with Berry Compote is about to become a breakfast favorite. They’re mini, adorable, and super-tasty, too.
Crispy outside, soft inside, and chock full of corn and cottage cheese, these corn pancakes will rule your breakfast. Drizzle with maple syrup for the perfect sweet and savory.
Dijon and Mushroom Sourdough Breakfast Strata, a simple one-pan spring brunch casserole made with mushrooms, shallots, mustard, goat cheese, mozzarella, and fresh thyme that’s the perfect make-ahead breakfast recipe. Simple, savory, delicious!
Save your stale bread with these easy to make and eat French toast muffins.
Cinnamon Bun Bread Pudding, the ooey gooey deliciousness of cinnamon buns combined with the rich decadence of bread pudding and cream cheese icing.
A cheesy, savory vegetable tart filled with spring produce like asparagus, peas and yellow squash and a dash of Dijon mustard to bring it all together.
This is the perfect one-skillet spring brunch dish to serve to a crowd. Your guests will love the savory flavor and addictive crispy texture of this Spring Vegetable Hash paired with the creamy herb dressing.
This quiche itself is really simple and is made from sausage, pepper, onion, egg, and…
If you’re looking for the fluffiest pancakes around, look no further than these easy Ricotta Pancakes.
A twist on a breakfast chicken biscuit sandwich using a mix of sweet and savory hot honey.
Eggs, bacon, everything bagels, and cheese are combined in this crowd-pleasing Everything Bagel Breakfast Bake.
Savory with sweet mini red peppers, this foolproof tortilla Española recipe will be your new favorite brunch, breakfast, or dish. This is not your mama’s frittata, it’s even perfect for a tapas night.
Infuse your next batch of oats with chai tea for a delicious breakfast of Chai-Spiced Pear Oatmeal.
These homemade honey buns are sweet, soft and perfect straight out of the oven.
This Cold Brew Coffee Smoothie is a delicious and nutritious breakfast combining cold brew coffee with a smoothie all in one convenient drink made with banana, vanilla almond milk, almond butter, cinnamon, flax seed, and a Java House Dual-Use Liquid Coffee Pod.
Use oats or your favorite breakfast grains to make this delicious breakfast porridge with sweet potatoes, creamy oatmilk and coconut flakes.
For breakfast, lunch or dinner, these mini quiches are a delight for the eyes and tastebuds. Serve with a side salad for a delicious meal.
Bill and I went to a vegan diner in Philly a few months ago and…
This beet and berry smoothie bowl is vibrant and especially delicious, loaded with almond. Plus, it’s quite festive for Valentine’s Day.
These light airy lemon and sour cream scones served with sweet zingy lemon curd and clotted cream are a delicious treat to enjoy on a cold morning. The lemon curd is just like ray of sunshine.
Have pizza for breakfast! This delicious, low-carb Shakshuka Pizza starts with a cauliflower crust and is topped with a spiced tomato and veggie sauce, sprinkled with sausage and cheese then finished with eggs.
A truly decadent Peanut Butter-Chocolate Smoothie that is filling and perfect when you’re craving something sweet.
Craving something sweet? Refuel with this breakfast or snack chocolate chip cookie dough smoothie bowl that is sure to satisfy.
This Gruyere and Ham Breakfast Casserole can be prepped a night in advance and will bake to cheesy perfection. A perfect weekend brunch.
Biscuits and gravy casserole has all of your favorite components of a good old Southern breakfast baked into one dish. It’s great for cozy winter breakfast.
I brought this classic baked eggs and tomato sauce dish to another level. My shakshuka…
If you love cinnamon toast crunch cereal, then you are really going to love these cinnamon toast crunch-infused pancakes.
Brunch must be the best meal of the day, right? It certainly will be if you serve this yummy chorizo hash breakfast skillet
There’s nothing better than spending a cozy winter morning with your favorite people, good food and a warm cup of coffee. Relax in your pjs and make one of these holiday brunch recipes for your family or to feed a crowd of visitors.
Molly Sims seems to have it all. While it may not seem like it, the…
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If you’re a fan of pumpkin, you need these Pumpkin Cream Cheese Streusel Muffins in your life! They’re perfectly moist, topped with crunchy streusel and have a surprise cream cheese filling.
I’m so excited to share these Apple Cider Doughnuts with you guys! I’ve been wanting…
This Pumpkin and Doughnut French Toast Bake is such an easy breakfast recipe! The french toast casserole gets a fun fall twist with the addition of baked donut holes and pumpkin. Plus, it’s topped with a brown sugar crumb topping.
Making a Matcha Smoothie Bowl is easy! This version is fruity, refreshing, and spiked with a boost of energy to start your day right! Floral, sweet honey balances the earthy matcha in this creamy bowl.
Banana milk you say? If you enjoy dairy-free beverages, you must try this one. We did and we loved it. It’s the perfect addition to so many recipes, but we really loved it in our waffle batter.
If you don’t have a sweet tooth in the morning, this savory bacon and mushroom breakfast porridge is going to be your jam.
A little sweet, a little savory, a lot delicious. This breakfast cake is a sweet treat fit for a special morning meal. It is studded with sausage and berries and is served warm with maple syrup.
In celebration of Better Breakfast Month and back-to-school, we’re sharing delicious breakfast recipes that will start your day off right and keep you fueled. These savory parfaits are layered with grits, scrambled eggs and sautéed greens. Pack them up in jars so you have them ready to go where ever you need them.
Polenta Plum Upside Down Cake is a delicious, Italian-themed confection suitable for both dessert and breakfast. The cake gets great texture from cornmeal.
This Greek Omelet Egg Bake has all the flavors of the Mediterranean! And it’s packed with healthy veggies for a better breakfast.
Generally speaking, we tend to crave savory recipes in the morning. This savory Turkish-style French toast is a perfect blend of cuisines, spices and flavors and hits our savory spot just right.
These baked oatmeal bars can be made the night before and enjoyed whenever. They’re loaded with oats, raspberries, nuts and chia seeds.
These easy omelette-like egg muffins are a delicious breakfast meal to prepare for the week ahead and grab as you’re walking out the door in the morning.