No-Banana Smoothie

Not into banana smoothies? We get it. They can become a bit redundant. Check out this delicious, protein-packed, no-banana smoothie recipe.

I have a lot of people who can’t eat bananas and want a good vegan smoothie. This is a great alternative. It’s flavorful, green and packed with protein. I hope you enjoy this one as much as I am lately.

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No-Banana Smoothie


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  • Author: Robin Runner
  • Total Time: 5 minutes
  • Yield: 1 serving

Description

This protein-packed, no-banana smoothie is a delicious and vegan-friendly alternative for those who can’t eat bananas. It’s green, flavorful, and perfect for a nutritious start to your day.


Ingredients

Units
  • 1 cup of unsweetened vanilla nut based milk
  • 1/4 cup of water
  • 2-3 cups of organic baby spinach
  • 1 tbl of your favorite nut butter
  • 1 scoop of your favorite plant-based vanilla protein like Vega Sport
  • 1 tbl of chia seeds
  • 1 tbl of raw cacao powder
  • 1/3 cup of crushed ice

Toppings:

  • Cacao nibs
  • Chia seeds
  • Hemp hearts
  • Granola

Instructions

  1. In a blender, combine 1 cup of unsweetened vanilla nut-based milk, 1/4 cup of water, 2-3 cups of organic baby spinach, 1 tablespoon of your favorite nut butter, and 1 scoop of plant-based vanilla protein powder.
  2. Blend on high speed until the mixture is smooth and creamy, with no visible chunks of spinach remaining.
  3. Pour the smoothie into a large glass. If desired, add your favorite toppings such as chia seeds or sliced almonds.
  4. Enjoy immediately for the best flavor and texture.

Notes

This smoothie is perfect for those who are allergic to bananas or simply want a change. You can substitute the nut butter with sunflower seed butter for a nut-free option. Store any leftover smoothie in the refrigerator for up to 24 hours, but it’s best enjoyed fresh. Consider adding a handful of ice cubes for a colder, thicker consistency.

  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 250
  • Sugar: 5 grams
  • Sodium: 150 mg
  • Fat: 12 grams
  • Carbohydrates: 15 grams
  • Fiber: 4 grams
  • Protein: 20 grams
  • Cholesterol: 0 mg

 

Frequently Asked Questions

What type of protein can I add to the No-Banana Smoothie?

You can add plant-based protein powder, such as pea or hemp protein, to boost the protein content of the smoothie.

Can I substitute the greens in the smoothie?

Yes, you can swap the greens for other leafy vegetables like spinach or kale, depending on your preference.

Is there a recommended sweetener for the No-Banana Smoothie?

You can use maple syrup or agave nectar as a sweetener, adjusting to your taste preferences.

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About the Author
Robin Runner

Robin Runner is the blogger behind www.kneadtocook.com. She grew up around two of her greatest inspirations, her Italian grandmother and her aunt. Both believed in farm to table foods, purity in nature and love as the main ingredient for anything on their menu. Today, Robin is a strong advocate of farming and buying local ingredients, as well as composting to help repurpose food scraps into rich soil for our garden.

Robin Runner has been a contributor to Honest Cooking since 2012.

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