While we must admit that Cinco de Mayo has become an Americanized holiday, we can’t get enough of the Mexican dishes and refreshing cocktails that come along with the day. Check out these classic cocktails with perfect dishes to match.
Spring is here and Cinco de Mayo is just around the corner. What better way to switch your mindset to fresh flavors than with an ice-cold tequila cocktail? Here are favorite tequila recipes to sip and enjoy.
Make your own taco seasoning to have on had for beautifully flavored tacos or fajitas. Our favorite ingredient may be the cinnamon or that we can adjust the heat to our liking.
A melt-in-your-mouth pork belly taco is something to crave and topped with ancho chili pineapple, pickled onions, and avocado, there is nothing better.
With plenty of spice and some mushrooms for texture, this masa filling is anything but boring. Bring in black beans and sweet potatoes for a sweet and spicy combo.
Filled with tenderloin crusted in a spiced cinnamon rub, these tacos are a cinch to make. While the meat is cooking, make your pico de gallo and you’re set.
The filling of this taco is made of glorious fried hearts of palm. Vegetarians and carnivores rejoice, this recipe with avocados and cilantro is a keeper.
Whether or not you consider these dishes to be authentic, celebrate Mexico’s historic victory the best way you know how. Try these queso dips and dishes with a kick of chili.
Agua frescas are non-alcoholic beverages made from fresh seasonal fruits like watermelon, cantaloupe, melon, cucumber, lime, strawberries, papaya, guava, tamarind and the list goes on.
A simple but authentic and legendary recipe that is found on many Mexican tables and at any Mexican or Tex-Mex restaurant around the world for Cinco de Mayo.