Pam Kanavos

Pam Kanavos is a Boston-based food blogger and Pastry Chef. Her Greek heritage has not only shaped her cooking, but also vastly contributed to her culinary personality. Being a lover of all things sweet and savory, Pam cooks, bakes, tastes, and luckily shares her recipes on her blog Sucrée....

Patriotic Cake Pops

If you’re hosting a 4th of July get-together, these spectacular treats are guaranteed to make it a sweet celebration.