Tofu Fried Rice

This quick Thai Tofu Fried Rice is a hearty, delicious and flavorful recipe with a mix of fresh vegetables and simple Thai spices.

Sticking to a Budget? Two Quality Chilean Red Wines We Love

No matter the reason you’re pinching pennies, you don’t have to give up wine completely and you definitely don’t have to drink bad wine to stick to your budget. Check out these two high-quality Chilean red wines that you can find for around $15 or less.

Cocoa-Caramel Truffles

Dusted in powdered, freeze-dried raspberries, these festive truffles are rich, decadent and surprisingly vegan.

Roasted Winter Vegetable Galette

With a hearty whole wheat crust, this comforting roasted winter vegetable galette is easy to make and flavorful, thanks to dijon mustard.

Bitter Valentine: Festive Tequila Cocktail

Not feeling uber romantic? Make yourself a nice drink and sip on this Bitter Valentine cocktail. It’s made with tequila, is a festive hue, and is more satisfying than an overpriced meal at a mediocre restaurant.

Trail Mix Bark

Spruce up your snacking with this easy trail mix bark. Simply melt dark chocolate and top with a Vanilla Glazed mix and a sprinkle of sea salt.

Spicy Garlic and Meat Lover’s Pizza

This delicious, crispy pizza is loaded with four types of meats along with a garlicky sauce over a cauliflower crust.

How to Make the Best Tofu Scramble

Bill and I went to a vegan diner in Philly a few months ago and…

Triple Layer Chocolate Cream Torte

With a chocolate cookie layer, chocolate mousse and whipped cream, this ethereal, layered chocolate cream torte dessert is rich and creamy. Plus, it’s stunning to look at too.

Nutella Alert: Favorite Chocolate-Hazelnut Desserts

So you love Nutella? We understand. These chocolate-hazelnut desserts are sure to knock your socks off.

Chocolate Chip Espresso Cookies

There are plenty of chocolate chip cookie recipes in the world, but this is one you need. Loaded with chocolate chips and instant espresso, it’s the perfect combo of sweet flavors.

Perfect Brioche Sweet Rolls

Cozy up with a pan of these pillowy-soft and fragrant brioche sweet rolls. Perfect for a special breakfast.

How to Make Smoked Duck

Once you know how to make smoked duck, you can put the tender, juicy meat in pasta, tortillas, on a salad and so much more. It makes for such an elegant main dish.

Take Notes: How Restaurant Couples Celebrate Valentine’s Day

Whether you have a big budget or not, you’re working on Valentine’s Day or you have the night off, these restaurant couples share awesome advice on how to romance your love on the holiday.

Romantic Valentine’s Day Wine Pairings

Skip the expensive pre fixe menus, the tacky decor and the rushed service and enjoy these romantic Valentine’s Day wine pairings at home with your number one.

Beet and Berry Smoothie Bowl

This beet and berry smoothie bowl is vibrant and especially delicious, loaded with almond. Plus, it’s quite festive for Valentine’s Day.

Fiaschetteria Pistoia Dishes a Second Dose of Tuscany

 Fiaschetteria Pistoia dishes a second dose of Tuscany in New York, opening its new location…

Chef Amanda Cohen’s 5 Kitchen Basics For a Cozy Winter Weekend of Delicious Comfort Food

We made it through one Polar Vortex and if you live in the east or midwest, you know that another one is never too far off. Hunker down this weekend and stay warm, but you’ll need to do some (minimal) prep work first. Chef Amanda Cohen – the James Beard Award-nominated owner of NYC’s Dirt Candy – has complied some tips and tricks to tucking in while not breaking the bank with delivery costs. And as a Toronto native she’s a pro at battling the cold!

Dark Chocolate Ganache Cake

Chocolate lovers, this is recipe is for you. This Dark Chocolate Ganache Cake is enrobed in a Chocolate Ganache Frosting that is so rich and so decadent it will satisfy your darkest chocolate craving.

Silky Lemon Curd Tart

This beautiful, silky lemon curd tart takes a couple of days to come together, but it is so worth your time and effort.

Peanut Butter-Loaded Butterfinger Cupcakes

If your Valentine is a peanut butter-lover, you know what to do… Fluffy peanut buttery Butterfinger cupcakes topped with a rich and creamy cloud of frosting!

Homemade Dark Chocolate Gelato

Silky, smooth and rich, this dark chocolate gelato is the perfect way to cap off a special meal.

Sunny Sour Cream Scones with Lemon Curd

These light airy lemon and sour cream scones served with sweet zingy lemon curd and clotted cream are a delicious treat to enjoy on a cold morning. The lemon curd is just like ray of sunshine.

Breakfast Pizza: Shashuka Pizza

Have pizza for breakfast! This delicious, low-carb Shakshuka Pizza starts with a cauliflower crust and is topped with a spiced tomato and veggie sauce, sprinkled with sausage and cheese then finished with eggs.

Wine and Dine at these Denver Spots this Valentine’s Day

Not sure where to head for a Valentine’s Day filled with culinary delights? Check out…

Rich Amaretto Chocolate Mousse

Nothing says romance like chocolate, right? Whip up this simple chocolate mousse — with a little kick of liquor for added flavor. This luscious amaretto chocolate mousse is a make-ahead dessert that hits all the right spots.

The Ultimate Spirits and Chocolate Pairings for Valentine’s Day

Whether you are looking for decadent gift ideas or want to treat your Valentine to a chocolate pairing date night at home, this ultimate spirits and chocolate pairings guide is for you.

Decadent Triple Chocolate Cupcakes

Need a special sweet treat for you Valentine? Look no further. These triple chocolate cupcakes are insanely rich and delicious.

Ricotta and Orange Poppy Seed Muffins

Cure your winter blues with these Ricotta and Orange Poppy Seed Muffins. Sweet, soft and such a treat with breakfast.

Seductive Sips: Cocktails for Valentine’s and Galentine’s Day

Evoking a romantic evening for two or a fun party with friends, these festive cocktails are perfect for all of your Valentine’s Day celebrations.

Stuffed Grape Leaves (Dolmades) from the Chef at Perivolas, Santorini

This recipe for Stuffed Grape Leaves by a Greek chef from Santorini will make you love Dolmades even more. And they are naturally dairy and gluten free!

Pecan Streusel-Topped Banana Bread

This easy recipe for Paleo Pecan Streusel Banana Bread is gluten free, dairy free + full of protein, fiber and nutrients. It’s a banana bread that tastes like a cinnamon pecan streusel coffee cake, and is perfect for an easy breakfast or dessert.

Swoon-Worthy Homemade Treats for Valentine’s Day

Love is in the air! Whether you’re bringing a treat in to work or school or you are looking for a special sweet something for your special someone, check out this list of swoon-worthy homemade treats that are perfect for Valentine’s Day.

Easy Egg and Tomato Noodles

These easy egg and tomato noodles is a traditional Chinese dish that is filling, flavorful and comforting. Perfect for a busy weeknight.

Rich and Creamy Peanut Butter-Chocolate Smoothie

A truly decadent Peanut Butter-Chocolate Smoothie that is filling and perfect when you’re craving something sweet.

Moroccan Cooking with Chef Said Mkhallef of Hotel La Sultana Marrakech

There are some restaurants that are just worth the journey, no matter how far. Nestled in the Catskills lies Scribner’s Catskill Lodge, the home to Prospect restaurant. While many hotel restaurants act as the perfect complement to a hotel’s aesthetic, Prospect stands on its own.

Double-Chocolate Dipped Cherries with Sea Salt

Dipped in dark and white chocolate and finished with a sprinkle of sea salt, these fresh cherries are a delightfully simple sweet. Serve them as dessert or as a special Valentine’s Day treat.

Loaded Hummus Bowls with Greek Chicken

Do your hummus up! These quick and easy Loaded Hummus Bowls with Greek Chicken is packed with protein and colorful veggies. It makes for a meal full of flavor and nutritious ingredients.

Beet Hummus Dip

A rainbow on a plate! Load up on colorful veggies and produce with this delicious beet hummus dip and crudités.

Chocolate Chip Cookie Dough Smoothie Bowl

Craving something sweet? Refuel with this breakfast or snack chocolate chip cookie dough smoothie bowl that is sure to satisfy.

Fernando Tommaso Forino: The Italian Star of Geneva

For over a year Fernando Forino has been running the kitchen of Geneva’s glowing La…

Homemade Crunch Bars

Grab an ice cube tray to use as molds and easily whip up your very own crunch bars with chocolate and rice cereal.

Exploring Family-Run Restaurants In The Black Forest Highlands – Chefs Collective

If you are a foodie, you will surely have heard or even visited the Black Forest in Germany.

125 Years of Hotel Hassler Hospitality in Rome, Italy

Hotel Hassler, an icon of the capital for its luxuriant hospitality for more than a century, stands proud just a few meters from the Church of the Trinità dei Monti on top of the Spanish Steps. It has recently renovated and it still maintains its high standard of quality and affluence in perfect balance with its historical past, present and future.

Venison Barley Soup

Venison Barley Soup is great to throw in the crockpot when you are cutting up your deer. It’s a delicious way to use up tough cuts of meat, like the legs.

Chefs’ Favorite Recipes for the Super Bowl

Whether you’re a diehard football fan or just there for the commercials and food, a Super Bowl party requires a great snack line-up. It’s a given. Checkout these downright delicious game day recipes from renowned chefs and restaurants around the country to make your Super Bowl party a success.

Restaurant Christian Etienne: 30 Years of a Michelin Star in Avignon, France

Restaurant Christian Etienne had been under the control of Chef Christian Etienne for so many years and had maintained its Michelin star from the time he received it in 1988. In 2016, he sold it to his second-in-command for 16 years, Chef Guilhem Sevin. Here’s how they kept their Michelin Star with new menu items and nods to their history.

Savory Tomato Jam

This delicious, savory tomato jam can be made all year round and slathered on just about everything.

Prato: One of Tuscany’s Hidden Gastronomic Cities

In one corner of Tuscany in the north, sandwiched between Pistoia and Florence and surrounded by the Calvana mountains, there is a small city enclosed by 14th century walls called Prato. It is a culinary gold mine.

Tips for No-Fail Bread Baking at Home

Whether you are making yeast-raised cinnamon rolls or a loaf of bread, check out these tips for no-fail bread baking at home.

Ham and Gruyere Egg Breakfast Casserole Recipe
Gruyere, Ham and Egg Breakfast Casserole

This Gruyere and Ham Breakfast Casserole can be prepped a night in advance and will bake to cheesy perfection. A perfect weekend brunch.

Epic Layered Dips for the Super Bowl

Loaded with meat or cheese or straight up colorful veggies, these multi-layered dips are the perfect appetizers to serve at your Super Bowl party. Get dipping!

Chocolate-Raspberry Fudge

This quick chocolate-raspberry fudge is made in the freezer, is 5 ingredients and just so happens to be dairy-free.

Waffle Bites with Rosemary Apple Butter

These easy appetizers of waffle bites topped with rosemary apple butter are playful, elegant and delicious.

Winning Super Bowl Sips

Super Bowl Sunday isn’t just for drinking beer. Whip up a big batch of these winning Super Bowl sips to serve to a crowd. They’re the perfect cocktails to go with salty or spicy snacks. Or, pair one of these wines with your food spread.

4 Finger-Lickin’ Super Bowl Bites Made Extra Flavorful with Soy Sauce

Soy sauce brings more than a salty flavor to a dish, it packs rich, umami notes that can’t be beat. Check out these four flavorful Super Bowl foods made even better thanks to soy sauce.

Baked Fiesta Chicken

This Baked Fiesta Chicken is about to be a new favorite dinner. It is so easy, just throw everything into a baking dish and get it in the oven.

Foods From China’s Yunnan Province

China’s Yunnan province is one of great diversity. It is diverse when it comes to geography, biology and ethnic groups. Such diversity leads to a wider variety of cuisines and a beautiful blend of flavors. Here are just a few of the foods that can be found in the Yunnan province.

Narrative: A New Brunch in Denver That Tells a Story

We love a good brunch and Cherry Creek’s Narrative restaurant has debuted a new menu complete with storied cocktails to help you relax on the weekends.

Fit to a T: 5 Delicious Tea Products for National Hot Tea Month

January is National Hot Tea Month, so it’s the ideal time to stock up on some favorites. Here’s what made the list for culinary tea obsessions this season, and to flip the script, several don’t require any heat at all.