White Bean and Kale Stew Cannellini beans simmered with lacinato kale, garlic, tomatoes, and a Parmesan rind until the broth turns silky and the beans start breaking down into a natural thickener. byKalle Bergman0
Clams with Semolina Pasta and Lemon Myrtle – Paper Daisy, Halcyon House, New South Wales byMichelle Tchea0