Delicious Baking Recipes from Across the Globe

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Jalapeno Cheddar Cornbread Recipe

Jalapeno Cheddar Cornbread Recipe

Jalapeño Cheddar Cornbread Recipe

October 11, 2025

byLauren Kretzer

How to make perfect creme brulee

How to make perfect creme brulee

Crème Brûlée: How to Make it at Home

October 10, 2025

Chinese-American Orange Chicken (Better Than Take-Out)

Chinese-American Orange Chicken (Better Than Take-Out)

Chinese-American Orange Chicken (Better Than Take-Out)

October 9, 2025

byChristina Ribel

Indian Lamb and Chickpea Fritters

Indian Lamb and Chickpea Fritters

Indian Lamb and Chickpea Fritters

October 7, 2025

byAmrita Chowdhury

Jalapeno Cheddar Cornbread Recipe

Jalapeno Cheddar Cornbread Recipe

Jalapeño Cheddar Cornbread Recipe

Moist, golden, and just the right amount of heat — a delicious jalapeño cheddar cornbread that pairs with everything.

October 11, 2025

byLauren Kretzer

Caramel and Chocolate Date Tart

Lemonade and Raspberry Layer Cake

The Softest Slider Buns

byHonest Cooking

S’More Chocolate Tarts

byKristin Rosenau

Banana Chocolate Chunk Bread

byHeather Kinnaird

Sweet Ideas for Baking with Booze

byAnnelise McAuliffe

Rosewater Bundt Cake with Strawberry Glaze

byKatalina Kastravet

Cashew Cream Fruit Tart

byVicky Cohen and Ruth Fox

Strawberry-White Chocolate Cheesecake

Peanut Butter and Ganache Cookie Sandwiches

Gluten-Free Yogurt and Lemon Donuts

byJoana Oliveira

Peach and Curry Hand Pies

byEmily Stoffel

Salted Caramel Butterscotch Blondie Bars

byTaylor Kadlec

Cheesy Garlic Naan: The Perfect Soft Indian Flatbread

Try Swedish Thursdays: Västerbottensost Cheese Pie

byHonest Cooking

Copycat Fig Newtons

Chocolate Chip Cookie Dough and Brown Butter Cake

byAlexandra Azary

Classic Victorian Sponge Cake

Castello Summer of Blue — Apricot and Blue Cheese Scones

byVicky Cassidy

Nutella Brownies in Three Ingredients

Nutella Brownies in Three Ingredients

Nutella Brownies in Three Ingredients

Caramelized White Chocolate and Blueberry Crostata

Caramelized White Chocolate and Blueberry Crostata

Caramelized White Chocolate and Blueberry Crostata

byGraham Blackall

Fresh Cherry Scones

byBlandine Wilcox

Caramel and Pecan Topped Shortbread Bars

byCarmen Sturdy

Buttery Blueberry Streusel Squares

Gluten-Free — Baked Blueberry Donuts

Gluten-Free — Baked Blueberry Donuts

Gluten-Free Baked Blueberry Donuts

Bourbon Buttercream and Cocoa Nib Macarons

bySeana Couronne

Gluten-Free Almond Butter Cookies

byNicole Cragun

Triple Chocolate Crumb Cake

Tarte Tatin with Plantains

Double Chocolate Chunk Cookies

Castello Summer of Blue — Blue Cheese and Pancetta Gougères

byAmanda Powell

Malted Milk Ball Doughnuts

byAnnie Standing

Skillet Cornbread with Maple and Bacon

Diablo Cookies — Cayenne Pepper and Chocolate

byKelsey Siemens

Chocolate Chip Cookies with Bourbon

Whole Wheat Seed Bread

byHeather Kinnaird

Salted Caramel Swirled Brownies with Pistachios

Baked Churro Donuts with Thick Chocolate Sauce

Strawberry-Rhubarb Buttermilk Skillet Cake

Baked Blueberry Oatmeal Crisp

How to Make Gluten-Free Lemon Madelines

byMartyna Angell

Spring Berry and Balsamic Pie

byKristin Rosenau

Salted Brownie Cookies Made with a Porter

byHeather Lewis

Homemade Wheat Pita Pockets

byVicki Brett-Gach

How to Make Buttery Kouign-Amann

byHonest Cooking

Potato and Milk Rolls with Garam Masala

byPreeti Tamilarasan

Hazelnut and Amaretto Brown Butter Blondies

Six Cake Designs Perfect for Spring

Vegan Blueberry and Peach Crumble

byVicki Brett-Gach

How to Make Shaobing: Layered Chinese Bread

Skillet Cinnamon Sugar Bread

byKristin Rosenau

Banana Muffins with Granola Topping

Delights of Dijon — Vichyssoise Galette with White Wine Mustard

bySamantha Ferraro

Grill Like an Italian with Colavita: Olive Oil Polenta Cake with Grilled Apricots and Berries

byDianna Muscari

Castello Summer of Blue — Rosemary and Blue Cheese Biscuits

Spring Cupcakes with Strawberry Swiss Meringue Buttercream

Swedish-Style Cardamom Sourdough Rolls

byValeria Weaver

Ultimate Chocolate Chip Cookie Bars

Dipped Almond Butter Cookies with Fleur de Sel

byAnastasia Brugman