This yeasted sweet bread is filled with a warm spices and chocolate and weaved into a beautiful swirl design that blossoms when baked.
Check out this fluffy, rich chocolate frosting made special with marshmallows. Make the chocolate cupcakes to match, a delicious chocolate bite baked with extra richness, thanks to strongly brewed coffee.
This Chocolate Gingersnap Tart is a decadent holiday dessert that is perfect for sharing. A gingersnap crust is filled with a rich chocolate filling and baked until the chocolate sets into a thick custard.
Naturally gluten free, this cake is made with almond flour for the perfect flavor and texture to pair with rich, dark chocolate. If you have a strong chocolate craving, bake this.
Similar to the outdoor treat, these s’more chocolate tarts are not as sweet and feature a dark chocolate filling in a cookie crust and topped with a touch of marshmallow topping.
This bread goes from an idea to beautiful side to soup in an hour. Similar to a biscuit, the dense dough has subtle rosemary flavors perfect with berry jam.