This week, the French brand famous for Macarons opened up their new US flagship location, in Soho, and we decided to stop by for some first impressions.
Honest Cooking Editor in Chief took a Mediterranean cruise to see how current culinary trends fare on one of the most classic cruise lines.
Carly DeFilippo takes us to Brooklyn’s Take Root for a sustainable and seasonal 8 course tasting menu: Amuse bouche, baby eggplants, French onion soup..
Omakase translates roughly as ‘I will leave it to you’ and involves sitting at the sushi counter while a chef prepares individual pieces of nigiri.
The true restaurant gems are the places that consistently satisfy and surprise you, steeping over time until they blossom into a story.
The brain child of John Valverde from Coeval Studios and the owners of Oak Restaurant, Belly and Trumpet has become the new craze in Dallas.
What do you do if you only have a couple days left in a city? Better yet, what do you do with your last eight hours in a city? Sarah Lambersky tells us about the hidden gems of Prague.
In celebration of the election, two of the featured items on burger joint Mr. Bartley’s menu honor this year’s presidential candidates.
At Salumi you can try classic and more unusual twists on cured meats. The sausages are meltingly tender – a welcome change from most jerky-like cured meats.
If you are in the mood for some noodles, exotic Asian fare and Bubble Tea visit Lan Pan Asian Café in Miami and you will not be disappointed.
Celebrity Chef Marcus Samuelsson has opened his first restaurant in his hometown of Gothenburg. Kalle Bergman decided to check it out.
The Nobis Hotel in Stockholm is the Swedish capital’s newest five star hotel. Kalle Bergman checked out both the accommodations and the food and came back with this video report.
Two days ago, the L’Abeille restaurant – situated in the Shangri-La Hotel in Paris – received two stars from the French Michelin Guide. But a little over a week ago, Honest Cooking Editor in Chief Kalle Bergman checked it out.
It was Friday and Brenda Benoit decided to take a stroll in Coconut Grove. Hungry, she ended up at Le Bouchon Du Grove, a distinct French Bistro in Miami.