This Instant Pot Beef Stroganoff recipe results in the most tender beef, in a saucy, creamy gravy. The egg noodles even cook in the same pot making for easy cleanup and a no-fuss meal. Plus, it’s the perfect weeknight meal or dinner party main dish to pair with wine.
Fall comes with a bounty of squash that we love. From creamy and buttery to fruity or more vegetal, there’s a wide range of squashes to choose from. And guess what? There’s a wine or sake for each one! Check out these fall squash and beverage pairings to enjoy all season long.
Colorado Mountain Winefest. AKA wine and beautiful mountains. What could be better? We checked in with The Infinite Monkey Theorem, who helped put Colorado wine on the map, to find out more about the fest.
Check out this guide to cider for wine lovers, perfect cider suggestions depending on what kind of wine you usually drink.
If you’re getting bored of the usual light white wines we often see served during the summer, it’s time for some Gewurztraminer. These more robust white wines are the perfect pair with bold grilled foods or spicy dishes of summer. Alsace Gewurztraminer has enough kick to match flavorful dishes while cooling down the heat factor.
Want to bring kombucha into your nightlife too? We understand. Check out their delicious recipe for a spritzy rose kombucha with rosé wine and berries to make a rosé berry sangria.
St. Tropez’s iconic winery Chateau Minuty has released their latest vintage of the beloved M de Minuty rosé in a new, beautiful bottle design. It’s just the thing to bring to a party or give as a gift.
This Kale Caesar Salad is topped with crispy chicken, quick-pickled radishes and almonds for added crunch. Pair with this Italian Rosato Toscana wine for a perfect duo.
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Try this delicious match of Cipresseto Rosato wine and a tasty variation of the Florentine Tuscan meatballs with spinach and Ricotta cheese.
Greece is one of the oldest wine regions in the world, but it has since been left to the wayside, until now. Still producing high-quality wine, it’s time to get back into the Greek bottles. If you love crisp, mineral-forward white wines, this is especially a region you need to explore.
Most wine lovers have explore many different Italian wine regions, but have you tried Tasca d’Almerita? It is a winemaking family with vineyards on Mozia, an archaeological site in western Sicily. It’s time to try island wine.
Rosé a bit too timid for your taste? Or maybe you’ve had your fill? This young red wine, served slightly chilled is a great wine for summer.
Grilled salmon and a good red wine. There are few things that make us feel better on a summer night. Grill out with this boosting recipe and a beautiful Beaujolais wine.
If you’re like us, you’ve probably steered clear of the Italian white wine known as Soave Classico. It’s time to change that! Stefano Inama has lead the charge in turning around Soave’s reputation to be a high-quality, food-friendly wine. And we love that it is still affordable.
Check out this buttery, flaky galette with a juicy strawberry-peach filling and a crispy almond-speckled crust. It’s the perfect sweet to take on a picnic with a bottle of Beaujolais wine.
These Shrimp Ceviche Filled Avocados are the perfect light lunch or appetizer for summer, no cooking required. Plus, they pair perfectly with a crisp Vinho Verde wine from Portugal.
Relaxing al fresco while enjoying a fun antipasto next to an inviting glass of Italian rosé is what summer is all about. Easy and delicious.
Wondering what wine to serve with your BBQ fare this summer? Keep reading to find out why Beaujolais is one of the most food-friendly wines out there, and why it is the best wine to pair with grilled foods.
Wine from Virginia? It’s a thing! With vines growing at the foot of the Blue Ridge Mountains, Early Mountain is a beautiful winery with a varied portfolio of rosé, white and red wines. Here’s what we thought of them.
Escape to Portugal in your own backyard with grilled shrimp and chorizo skewers and a bottle of Vinho Verde wine.
Campania is a southern Italian region where the locals are fiercely proud of their land, food and wine.
We don’t often think about specifically pairing salt and wine. We might consider salty snacks or a salty, cured meat, but it’s worth exploring the mouthwatering due further.
Renowned Napa vineyard, Cakebread Cellars has perfected the art of Sauvignon Blanc and other wines that pair effortlessly with great seafood.
Discover some of the best wines of Roero, Italy.
Nothing says 4th of July like a barbecue! This year we’re doing something a little small and special, an Independence Day dinner date right in your own backyard.
Beaujolais wine is so food-friendly and fun. Paired with French or traditional American backyard barbecue fare, it’s a great match. Check out these pairing ideas.
The 4th of July is upon us which means the family cookouts, picnics and gatherings will be ensuing. Whether you’re hosting the party or contributing to someone else’s, it’s important to choose a wine that will keep up with the summer food and fun. Beaujolais is your one-stop region for wine that will pair with everything.
July 4th is right around the corner, check out these BBQ and red wine pairings tips before your party.
Robert Mondavi is known for making quality wines that scream of elegance and also freshness. Here are two bottles that are fitting for every event this summer and beyond.
Lambrusco is bubbly, served chilled, and a perfect mix of acidity and sweetness. Plus, it’s remarkably food-friendly. Here’s why you should be drinking Lambrusco this summer.
Having just released this spring, Ah-So Rosé is the first canned wine to come out of Spain. Check out our thoughts on this 100% estate-grown sipper.
There are few things better than enjoying the summer weather on the patio with friends, bites and good wine. Check out these appetizer pairings with Beaujolais wine.
Get out of the house and enjoy a fun picnic of delicious Smoked Pork Tenderloin Sandwiches and Beaujolais Wine.
Which up this black eyed pea salad the next time you are invited to a backyard BBQ and show up with a bottle of Beaujolais wine too. It’s the perfect summer pair.
You’ve probably tried many Proseccos and Champagnes, and even had a few sips of Cava, but have you met Crémant d’Alsace? This sparkling wine from the Alsace region is sure to impress. Here are a few favorite bottles, there’s one for every taste.
This quick and easy recipe for Citrus and Herb Grilled Shrimp is an insanely delicious flavor-packed summer meal that is perfect with a glass of Vinho Verde wine.
Make a spread of easy picnic foods, head outside and enjoy a bottle of Vinho Verde wine with some friends under the summer sun.
This time of the year is marked by the release of new rosé wines for a slew of regions. Here are a few of our favorites from around the globe that cover a range of occasions and food pairings.
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Take a peek inside this year’s Vinitaly, an international wine exposition and competition and check out a few of the favorite wines.
It’s a great day to have a glass of wine, especially since May 25th is also known as Languedoc Day. Check out our unique picks of wines to drink from the Languedoc region for the holiday.
Backyard barbecue season is in full swing and Sidebar has two bottles we are loving for the occasion. Check out the California wines we’re inviting to al fresco sessions this season.
Not sure what to serve, what to pair and how much to have on hand? Check out these wine tips for a Memorial Day backyard barbecue or all of your summer get togethers.
Created by the team at Cline Cellars, Farmhouse is a new wine label that is stunning, smooth and clean. It’s made with the earth in mind, working with nature, using sustainable practices and even sheep and goats to do the weeding.
Celebrate spring with fresh air, fresh foods and vibrant Vinho Verde wines.
Fresh vegetables are abound, the grills are fired up. It’s the best time of the year for outdoor get-togethers. We checked in with Belinda Chang, a knowledgeable sommelier to map out the ultimate wine pairings for the season.
Garofoli is a winery in Marche, Italy and has been producing wine since 1871. We tried two of their bottles to see if they lived up to the hype. Here’s what we thought.
So you went to your local Farmers’ Market and came back with quite the haul of seasonal foods. Here are the wines to pair with the fresh dishes you’ll make with all of it.
Whether you’re making a drink just for you and a friend or for a whole party crowd, check out these easy Prosecco cocktails that call for just five common ingredients.
Cinco de Mayo is coming, not that we need a reason to eat tacos. Check out our favorite wines to pair with tacos, from spicy to grilled and even fish fillings.
From a casual afternoon on a blanket, to a full spread with all your friends in a park, here are the perfect picnic wines for each situation.
Most wine and food lovers know where to head for great bottles of wine in France and Italy and we are all familiar with hearing about wine country in the States. But do you know much about Chilean wine? Join us as we’re discovering wine country of Chile.
2014 had a rainy start to the growing year for the grapes in the region of Montefalco Sagrantino, but it finished sunny and strong. Here are favorite bottles of the 2014 releases.
Spring is here! And with the new season comes holidays that celebrate new beginnings. We wouldn’t want to leave wine out of these celebrations, so check out these favorite foods paired with Cavit wines that are perfect for Easter or any brunch this season. We take our brunching seriously!
While bourbon barrel-aged wine is becoming more of a sought-after item today, it was once an oddity. We have a taste of the most recent release from the winery that started it all.
So many times we have fallen for a particular bottle of wine not only because of what is inside, but because of the circumstances in which we are sipping it. Westmount understands this and makes wines that are unpretentious, are ready to adventure and help you explore the style of Oregon no matter how far you are.
In honor of International Women’s Day, we’re celebrating women in the food and wine world of Sonoma Valley that are leading movements and changing the business landscape in a delicious way.
The countdown is on, spring is officially days away. To set the mood, we’re sharing two wines that are helping us think spring.
To truly celebrate the new season, we’ve teamed up with Cavit wines to bring you a feast of pastas that are fit for spring and paired with the perfect bottles of wine.