Enjoy wine with your food any night of the week. It’s a Tuesday and you have delivery headed your way? Have no fear, this is what you should pair with it.
Sometimes a Bordeaux wine is the perfect bottle for the occasion. Other times, it feels like a bad ex that has left us feeling tired, bored or our wallets empty. To change things up, check out these new world wines that give the classics a run for their money.
Here’s a Pinot Noir that is more food-friendly that anything you’ve tried before. Read on for how to enjoy it on the coldest nights of winter into the warmest spring afternoons.
Want to visit Portugal’s magical Douro Valley, but just not possible? Get a taste of the land through the region’s wine.
Chilled to the bone? Here are the house wines you should be drinking this winter and all for less than $20 a bottle.
In case your healthy resolutions have fallen through, we have another idea for you that is fun and totally doable. Resolve to drink new grapes this year. Explore varietals that are new to you. For us, that means becoming more familiar with Portuguese grapes and their wines.
Forget the overdone flowers and chocolate, instead, try these decadent wine recipes that will turn date night, galentines or even single’s valentines, a day worth the celebration.
From a casual singles party to a cozy night complete with braised meats and a cozy fire, here are our favorite Valentine’s Day wines that pair with every occasion.
We have a new wine obsession that is fit for winter. Get on board with bourbon barrel-aged Cabernet Sauvignon for a classy, sip-able treat.
Trying to eat clean this winter, but still have superb wine pairings? Check out this nutrient-rich Tuscan kale caesar salad with a crisp white wine.
We’ve all been there. Two drinks and a tiny piece of cheese into the company holiday party, and you’re already feeling buzzed – add a third cocktail into the mix and suddenly your having a breakdance competition with your boss.
Gone are the days of thinking of Bordeaux wines as expensive, over bearing and stuffy. Coming from a variety of appellations and showcasing a range of styles, check out these wines that are anything but boring.
Tasty gifts of the holiday season usually include a grand appetizer platter filled with dips, spreads, and classic finger foods essential for entertaining a crowd at home or at a party. This holiday season entertain guests or your very own palette with this creamy French inspired appetizer and refreshing wine pairing from SIMI Winery.
Here is our 28 top recommendations for what you should be sipping while you work the room as the mingling pro you are at your next Holiday party.
This wine quartet of gentlemen are the notable, sprouting buds of Napa Valley’s wine country.
Does rosé make you think of sunny spring days and summer patio sessions? It’s time to change that! Check out this Italian wine that is complex enough for the cooler months and heavier dishes.
The holidays mean heavy food, warm sweaters, and roaring fires. Refresh and brighten your palate with white wines that are full-bodied enough to pair with hearty flavors.
The 2008 Damilano Barolo Cannubi is big Italian Barolo with plenty of character. It is an expensive wine, but well worth the money.
A deliciously rich Sauvignon Blanc from Adobe Road that isn’t your usual grassy Sauvignon Blanc suspect.
You say Alsace and the first thing that comes to our minds are white wines. However, winemakers of the French region are beginning to really tout their red Pinot Noir bottles and we are so glad they are.
Celebrate fall and the 300th anniversary of Chianti Classico wine with these bottles.
A big, bold wine, that really packs a delicious punch, this is a delightful wine on its own or paired with roasted lamb with oven baked winter vegetables.
After enjoying two very different Pinto Grigios from the Friuli region, we wonder why this quality wine isn’t respected in more settings.
Discover the more recently recognized Snake River Valley AVA with a rich textured, acidic Viognier from Cinder in Boise, Idaho.
Feel good about your wine purchases, not just for taste and quality, but for the environmental, too. Here are some of our favorite green wines.
Great news! Sustainable wines can taste supple, unique, and be food friendly. Check out these wines from Noble Vines.
Say cheers with a fun, festive sparkling Prosecco cocktail, with warm flavors of spices, honey, and whiskey.
About to devour a veggie burger? Try these wines for the perfect pairing.
When it comes to Thanksgiving, we want elegant, delicious and easy. Check out these expertly paired wines and foods that you can count on.
While most wine drinkers may not be thinking of cool, crisp wines in the cooler…
Planning a menu can be overwhelming, let alone pairing wines with the meal that your guests will love. Check out these solid wine recommendations perfect with a Thanksgiving feast.
From tofurkey to turducken and all the classic dishes in between, here are the wines you should be pairing with your Thanksgiving dinner.
Full of rich, spicy fruits, this wine with softened tannins is supple and smooth. Whether it’s a juicy steak or a casserole, this would do beef proud.
Have you ever thought you had a bad wine but were unsure? Here are a few telltale signs a wine has gone bad.
The first American woman to obtain the French “Diplome National d’Oenologue” from Bordeaux shares her views on winemaking in a man’s world.
The holidays will be upon us in no time at all! Check out these tips to pairing traditional spices and flavors with wines from France’s Languedoc region.
Wine expert Jane Parkinson is making the seemingly complex beverage approachable to all generations by keeping her cool and skipping any unnecessary jargon.
Whether you are in the mood to celebrate Halloween or not, Sagrantino wines are perfect for a warm autumn meal and also come with a haunted history.
Cool days with warm sunshine and crisp leaves deserve to be paired with wines as versatile and variable as the season’s autumn weather. Check out these red wines that are light enough for a warm fall day, but have enough body to be served with heartier dishes.
The holiday season is coming and we need fun, bubbly wines to bring out at parties that won’t take away from our gift fund. Try these affordable Proseccos.
Exploring Wine Regions: Argentina is a book praising the great wines and culture of the land. Author and Malbec enthusiast Michael Higgins guides readers with an in-depth exploration of Argentina, visually transporting them with beautiful images, maps and information on the wine, the people and the unique Argentinian terrain.
Prosecco consumption is on the rise. Here are three varietals to look out for and what to pair them with.
The first day of autumn will be here before you know it. We are already feeling the cool breezes and getting in the mood for warm bowls of chili, apples galore and the iconic pumpkin. Here are favorite Italian white wines that are the perfect medium body for the season between summer and winter.
Winemaker Paula Moulton has satisfied our cravings and paired buttery Girl Scout cookies with a matching glass of wine for the ultimate night in.
Sticking to tradition and high-standards, this French winemaker has debuted a round, full, and stunningly elegant Champagne just in time for all the fall and winter parties to come.
Think you know how to pair wine with food? How about when you’re up in the air? Read on for the fun tips.
College football is back and we have ten Southeastern Conference team-themed cocktails to get your shakers going. Bust out your favorite jersey and cheers to another season.
The Bordeaux region is home to some of the best vineyards in the world, and you can have a sip without blowing your budget. Check out these bottles at surprisingly low prices.
The Portland wine tasting spot, TeSóAria, is also know for their amazing vegetarian food. Make a batch of their renowned hummus, no matter where you are.
Refreshing and crisp with a slight sweetness, this California Redtree Moscato is our new favorite brunch wine.
This white wine comes off as very floral on the nose, but on the tongue it brings a smokey, full-bodied appeal that pairs well with bold cheeses and pastas.
In the sticky heat of summer, nothing beats a crisp, chilled white wine paired with a cool seafood dish.
Send summer off with a tall glass of our favorite bubbles, perfect with everything from aperitifs to the best of summer barbecue foods.
Made with a red grape, this white Sangiovese wine is a fun expression that sparks a conversation with its rose-gold color and fresh palette.
We’ve jumped on the rosé bandwagon, and even if the current trend may one day fade, we will forever be on board with a glass of rosy wine. Here’s one of our favorite bottles for a great price.
We love white wine, especially in the summer as it pairs with fresh seafood, cheeses, and simple meals. Here are some of our favorite cool sips.
We aren’t ready to let go of summer, especially when there is a bubbling bottle of Laurent-Perrier to drink. It is a perfect match with fresh, cool seafood.
Prosecco is experiencing a resurgence in the United States. Italian winemaker, Bisol Prosecco, is the pinnacle of quality, having a bottle for any occasion.
Traditional grilled dishes enjoyed in the backyard all summer long pair perfectly with Italy’s Montefalco Rosso DOC blend. Here are two of our favorites.
Ideal with a variety of summer dishes, these Italian Vino Nobile wines from Montepulciano are just what your cellar needs.