vegetarian

Curried Rice Noodles with Mixed Veggies

byNandita Nataraj

2

Vegan Red Bean and Oats Burger

bySiri Pulipaka

0

Mejadra: Rice, Onions and Lentils

byJess Lacey

0

Roasted Millet with Butternut Squash and Tofu

byZita Nagy

0

Vegetable Chop Suey with Noodles

byPreethi Vemu

0

Roasted Beet and Mixed Vegetable Soup

byLauren Hardy

1

Brussels Sprouts and Caramelized Onion Gratin

byBowen Close

3

Lentil and Whole Wheat Flour Pancakes

byShuchi Mittal

0

Cabbage and Pea Curry

byNandita Nataraj

0

Kerala Butternut Squash Curry

byKathy Gori

0

Roasted Acorn Squash with Farro, Mung Beans and Goat Cheese

byAbby Himes

0

Kale and Cannellini Bean Soup

byVicky Cohen and Ruth Fox

0

Zucchini Lasagne

byJess Lacey

0

Naked Mushroom Swiss “Burger”

byJerri Green

1

Mixed Vegetable Vermicelli

byAnamika Sharma

0

Cashew Polenta with Mushrooms and Tomato-Pomegranate Reduction

byVicky Cohen and Ruth Fox

0

Vegetarian Quinoa Chickpea Stew

bySoni Sinha

0

Mixed Vegetable Salad with Soba Noodles and Peanut Sauce

byPallavi Gupta

1

Peas and Asparagus with Arugula Pesto

byDeena Wachtel

0

Vegetarian Stuffed Peppers

byAriel Rebel

0

Twice-Baked Potatoes with Artichoke Hearts

byAmber Massey

1

Beetroot Tart Tatin

byZita Nagy

0

Thai Style Stir Fried Tofu

bySukanya Ghosh

0

Egg Bhajia

byReena Pastakia

0

Roasted Carrots with Chimichurri

byRachel Crawford

0

Fried Rice with Kimchi and Spinach

byPallavi Gupta

0

Zucchini Veggie Burgers

byKatherine Sacks

0

Spanish Style Freekeh Salad

byJill Nammar

0

Zucchini Noodles and Tomato Sauce

byColleen Hill

0

Mushroom Biryani

byAnita Mokashi

0

Vegan Spiced Cashew Rice

byVicky Cohen and Ruth Fox

0

Vegan Spaghetti with Breadcrumbs, Garlic and Olive Oil

bySiri Pulipaka

1

Vegetable Khao Suey

byPallavi Gupta

0

Quinoa Pilaf

byRinku Bhattacharya

1

Couscous Salad

byTamara Novakoviç

0

Vegetable Lasagne

byTamara Novakoviç

0

The 9 Best Hot Dogs of the Grilling Season

byJerri Green

11

Making Labor Day Cookouts Mouthwatering For Vegetarians Too

byJerri Green

1

Curry Roasted Eggplant

byColleen Hill

0

Couscous and Mixed Veggie Salad

byChris Scheuer

0

Flax Seed Granola Bars with Pistachios and Goji Berries

byVicky Cohen and Ruth Fox

1

Pasta-less Vegetarian Lasagna

byRoberta Pipito

1

Healthy Vegetable Samosas

byNisa Homey

1

How to Make a Vegetable Curry

byAnn Low

1

Zucchini “Spaghetti” with Basil and Pine Nuts

byVicky Cohen and Ruth Fox

0

Savory Vegetable Bread Pudding

bySiri Pulipaka

0

Restaurant La Zucca Magica in Nice, France

bySasha Gora

0

Pickled Strawberries

byJehanne Ali

7

Simple and Delicious Vegetable Stir-Fry

byPreethi Vemu

0

Vegetarian Hyderabadi Dum Biryani

byPreethi Vemu

0

Roasted Chickpeas with Rosemary

byMichelle M. Winner

0

A Vegan Answer to Hollandaise Sauce

bySasha Gora

7

Veggie Stew

byVanessa Pastore

0

California Love – Pistachio Pesto

byOlivia Caminiti

0

Vegetarian Sriracha Sauce

byPreethi Vemu

0

California Love – Chocolate Saltine Sandwiches

byOlivia Caminiti

1

Curried Chickpea Soup with Coriander Butter and Mustard Greens

byMaya Parson

0

Spinach Souffle

byLail Hossain

1

Vegetarian Bean Chilli

byEleanor Jones

0

Vegetarian Gumbo

byPallavi Gupta

0