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Kathy Gori

Kathy Gori has a passion for Indian cooking. She brings 20 years of cooking experience and a natural flair for communicating her culinary adventures to her blog The Colors of Indian Cooking "A Hollywood Screenwriter, A Bollywood Kitchen". Food writer, commercial and cartoon voice actor (Rosemary the telephone Operator in Hong Kong Phooey among others) and screenwriter (Chaos Theory starring Ryan Reynolds) Kathy is also a Clio award-winner. She and her screenwriting-partner husband Alan live with their Siberian Husky Patsy in Sonoma, California.

Chickpea and Cod Curry

Dig into this flavorful fish curry on a weeknight. With chickpeas and cod, this curry has plenty of kale and Indian spices to make your tastebuds happy.

Spiced Beets with Big Flavor

The best way to prepare beets is to roast them. The earthy and sweet flavors come out, and you can dress them with additional herbs and spices for a tasty dish.

Horchata with an Indian Twist

The refreshing drink of ground nuts and rice from the Spanish speaking world gets added flair. Indian spices are mixed in for a twist that works so well.

Masala Aloo Potatoes

A simple Indian potato dish, known as masala aloo, is a great recipe often served to celebrate Holi. It literally brings new life to the table with its bold spices.

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Chocolate Avocado Mousse

To create a delicious dessert for a gathering you don’t need much. In this case, all you need is a couple of avocados, coconut milk, and great chocolate.

Indian Corn and Coconut Salad

Indian Corn and Coconut Salad

Easy, fast and perfect for Summer eating, this is another great make-ahead dish, and who doesn’t want to take the pressure off cooking at this time of year.