Sense Memory: The Mindfull Eater – Vegetarian-Turned-Omnivore Talks Turkey About Being Food-Smart byDenise Sakaki1
Nordic Cuisine for the Home Cook – Beetroot with Horseradish, Cottage Cheese and Dill byMia Irene Kristensen2
California Love – Quinoa with Roasted Mushrooms, Spinach and Golden Grape Tomatoes byOlivia Caminiti0