Grana Padano Stuffed Tomatoes with Baked Egg Tomatoes stuffed with stale bread cubes, grated Grana Padano, parsley, and oregano, each topped with a baked egg. The cheese melts into a savoury crust around the egg. byHonest Cooking2
Executive Chef Kostas Athanasiou of Hilton Athens Shares His Sea Bream Carpaccio byMichelle M. Winner1