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Summer is the time for potato salad. This Grilled Potato Salad with Charred Scallions and Corn is lighter, and so much more flavorful than your typical mayo laden version.
These crispy potato bites are so simple to make but, instead of dipping them in an egg mixture to adhere the breadcrumbs, brush them with mustard. They are cheesy, comforting and so flavorful
These light and fluffy, gluten-free savory Oat and Potato Pancakes are so satisfying, so delicious, so comforting and so good for you. Whip up a stack to enjoy with your family one morning.
Skip the usual mayo-based potato salad and impress your guests with this grilled potato salad with fresh herbs, a lemon dressing and soft boiled eggs to bring it all together.
We all know that the crumbs near the end of the potato chip bag are far less desirable than the whole chips at the top. So, here are five delicious ways to use up those salty shards. Check out these ideas for your potato chip crumbs.
Served atop a crispy tortilla are perfectly golden potatoes spiced with cumin and chile powder and topped with sautéed onion, sour cream, avocado, and a fried egg for a flavor-packed dish.
Light, flavorful and very easy to prepare, this sumac potatoes and cucumber salad is made with spiced and roasted potatoes, crunchy Persian cucumbers, fresh mint and a refreshing dressing.
In just 30 minutes, you could be enjoying this nutritious, gluten-free spring fingerling potato salad tossed with pesto, lemon juice, bright spices, sweet tomatoes, artichokes, and fresh mozzarella.
Made with almond butter, sunflower seeds, warm spices and cranberries, these potato cookies taste good enough to be dessert, but are protein-packed and fit for breakfast or a snack.
These vegan fajita enchiladas are smothered in a rich cheese-like sauce that has a little secret. It’s totally vegan, and made with potatoes to create a creamy, rich bite.
A delicious dish traditionally made by Sicilians, hand crafted with cheese and red pepper, that can be customized to incorporate other fine cheeses as well.
An Asian-inspired potato dish, this salad is made with soy sauce, a toasted sesame seeds dressing, and seaweed for a dish that is ready in less than 30 minutes and has a combination of robust, healthy flavors.
Impress your guests with a quick, easy, and elegant-tasting and beautiful-Impress your guests with a quick, easy, elegant-tasting and beautiful-looking truffle potato galette. truffle potato galette.
The secret to smooth, silky and deceivingly cream dairy-free broccoli soup is potatoes. Throw this hearty recipe in your slow cooker and get ready for a delicious bowl.
We admit it, these truffles may sound strange, but if you are looking to make perfectly creamy dairy-free, vegan truffles, mashed potatoes are the secret. Skip the heavy cream and roll up these chocolate delights with soft mashed potatoes.
Rethink the classic potato chicken gratin to include even more vegetables. It’s hearty and delicious with cheese, potatoes, and crispy-skinned chicken. What could be better?
If you’re looking for a hearty, creamy side dish that is perfect for a cold day and can be made with little effort, then look no further than this comforting potatoes raclette.
If you’re not a fan of potato salad, this is the recipe that will change your mind. Served on a bed of arugula with grilled potatoes an herb vinaigrette and soft boiled eggs, bring this to your next backyard barbecue.