Made with fig jam, this fig and bourbon cocktail is the perfect sweet sipper.
Cocktails & Spirits
September 16th is Mexican Independence Day. Unlike May 5th, this holiday is a big deal in Mexico. Here’s how Tequila Partida’s Master Distiller Jose Valdez will be celebrating and you should too.
If you haven’t made a refreshing batch of Frosé yet this summer, it is high time you did! Beat the heat with this citrusy sipper that is perfect to pair with sunshine and grilled foods.
What is better during happy hour than a fizzy, hard drink that doesn’t leave us too buzzed too early (ehem, wine and spirits) or feeling too full (looking at you, beer)? Not much! If you haven’t already, it’s time to try Kombrewcha.
Is there anything better than cold brew coffee on a hot summer day? Lately on warm evenings, we have been reaching for a cold brew liqueur. Mr. Black, a Coffee Liqueur, has reinvigorated us and our love for playing with cocktails.
Hotel themselves are becoming a destination, not just a stopping point at the end of a long day exploring a city. Here are a few hotels that are serving their own craft beers and spirits that are made right on property.
Spring is here, which means it’s time to celebrate Mom. Whip up a stunning brunch gin drink along with breakfast in bed for Mother’s Day. Plus, we have a perfect gin drink for Dad, too. After all, Father’s Day is only a few weeks away.
There’s nothing wrong with enjoying a well-made margarita, but we’re ready to switch things up. Check out these fun tequila cocktails in time for Cinco de Mayo. Salud!
Just in time for the warm spring weather headed our way, TILL Vodka is ready to serve the palates of vodka lovers. Try their best spring cocktails.
April 9th seems to be Gin and Tonic Day in the US. Let’s celebrate with these versions highlighting some of the best gins from around the world.
We are well versed in cognac when is comes to sangria, but when it comes to featuring the French brandy in a signature cocktail, we didn’t have many cocktails in our back pocket. Now we have two new, easy cognac cocktails, one made with iced tea and strawberries and the other with coffee.
Celebrate Bourbon Month with George Remus and their tried and true cocktail. You probably already have everything you need to make it. Cheers!
Whether you are hosting a girls’ night or spending an evening with someone special, celebrate Valentine’s Day with these easy cocktails that are delicious and festive. Plus, they’re way cheaper than going out for overpriced drinks at a super busy cocktail bar.
Spruced up with a charred orange juice instead of lime and a sprig of sage, this winter gin and tonic is the same refreshing drink that we all love, but with some warmer flavors for the winter months.
Compliments to the Chef are often difficult to reward because they are busy manning the kitchen. At Riot House Restaurant in Hotel Andaz, grab a front row seat and enjoy an intimate, seasonally prepared multi course menu WITH the chef.
Throw your apple cider in the freezer, then blend it up with bitters, brandy and more. The perfect cider slushee cocktail for the warmer autumn days or to refresh the tastebuds after heavy comfort food.
Whether these are your Thanksgiving libations or you are looking to host a casual happy hour after a day at the orchard or the office, these fall apple cocktails are sure to impress. The best part? They can be prepped ahead for easy serving.
Halloween isn’t just about kids’ costumes and candy. Check out these Halloween-themed cocktails to serve at your adults-only party. Don’t worry, there can still be candy.
It’s time to get in the spirits. No, we’re not talking about Halloween (although that will be here soon enough). Our taste buds are actually transfixed on National Liqueur Day (on Oct. 16) and how best to celebrate the occasion.
Tailgate season is here! Often, tailgate menus are more of a potluck setup where everyone brings a dish or drink to pass. Here are a few bites and drinks to inspire your next tailgate offering.
This week we celebrate International Coffee Day on 9/29. While we need no excuse to sip our morning cup of joe, we could all use some inspiration on how to mix coffee into our cocktails. Check out these caffeine-loaded, coffee-spiked cocktails.
It’s Friday, and what better way to celebrate Garnacha Day! This easy-to-drink red wine comes from the Carinena, a northern region of Spain. It pairs well with most commonly cooked favorite dishes and just as impressive on the pocket as it is on the palate.
Let’s be clear, we don’t drink cocktails for our health, but we would rather drink concoctions that are filled with fruit and vegetable juices rather than sugar-filled mixers. Check out these ideas from cookbook author Nicole Herft.