Pumpkin Bagels
Autumn Pumpkin Bagels

Chewy, pumpkin-spiced bagels make the perfect autumn treat.

Mini Pumpkin Swirl Cheesecakes

These guilt-free mini pumpkin cheesecakes make the perfect addition to your next Fall party.

Stuffed Kulcha – Indian Flat Bread

Not as popular as naan bread, the humble kulcha takes a back seat when it comes to Indian cooking.

Eggless Banana Mocha Marble Cake

Go Bananas, Lose those Marbles, with this Eggless Banana Mocha Marble Cake.

Onion Bread – Moist and Tasty

There is something magical and beautiful about rising dough. The smell of home made, freshly baked bread.

Spiced Pumpkin Pistachio Cake

A moreish autumn treat, devilishly delicious and fit for all ages.

Chocolate Avocado Cupcakes
Chocolate Avocado Cupcakes

Though chocolate and avocado seem an unlikely pair, they make a surprisingly good match in this cake.

Perfect Banana Nut Muffins

Nicole Criss takes inspiration from James Beard to create the perfect Banana Nut Muffin recipe.

Cheese Stuffed Bread Flower

As the weather cools down, the urge for baking that was hybernating through the summer comes back to life.

One-pan Caramel and White Chocolate Chunk Skillet Cookie

Even if you are not big on cookies, you will love this super easy one pan cookie recipe.

Pumpkin Bread
A Southern Table: Pumpkin Bread

This spiced pumpkin bread, studded with dates and walnuts, is a delicious for breakfast or snack. It can be served plain or toasted with butter or apple butter.

Super Versatile Quinoa Cakes

These quinoa cakes are actually the perfect vegetarian party food, burger or appetizer.

Wheat Sour Cream Biscuits
Whole Wheat Sour Cream Biscuits

Whole wheat sour cream biscuits, good enough for the expert, and easy enough for a novice baker.

Chocolate Chip Macadamia Nut Cookies

What better treat than a cookie that is buttery, chocolaty and nutty – all in one bite.

Best Peanut Butter Cookies

Jeanne Schwartz is convinced these are the best peanut butter cookies in the world.

Pumpkin Spelt Scones

Perfect for breakfast or tea-time, these scones pair wonderfully with your favorite hot beverage.

Plum Cake for Autumn

Simple and inviting, plum cake is the perfect way to start and celebrate early autumn.

Knäckebröd Crackers

A fun way to turn Swedish Knäckebröd into festive crackers.

Red Velvet Cake

A deliciously classic red velvet cake with cream cheese frosting.

Cinnamon Crumb Cake

Brady Evan’s husband has a sneaky trick to get her to bake more.

A Slice Of Apple Spelt Cake
Autumn Apple Spelt Pound Cake

Celebrate the beginning of apple season with a simple pound cake filled with chopped apples.

Whole-Wheat Applesauce Muffins
Whole-Wheat Applesauce Muffins

An apple and spice muffin recipe for those of us who just can’t wait for autumn.

Fig and Peach Kuchen

Fresh peaches plus fresh figs equals a wonderful summer dessert.

Patrick’s Banana Bread Loaf

After a lovely morning walk this banana bread loaf was the perfect breakfast treat.

Zucchini Olive Oil Cake with Crunchy Lemon Glaze

A delicious cake using zucchini, olive oil and a crunchy lemon glaze.

Basil and pecorino croissants
Basil and Pecorino Croissants

Memories of a trip to Paris inspired these tasty and creative savory croissants from Arianna Frea.

Tantalizing Aromatherapy Bread

Pairing the aromatic topping with the smokiness of the roasted pepper, the fluffy soft texture of the bread and the slight tang of the mustard is an experience you don’t want to miss.

Rosemary Pound Cake

Kankana Saxena decides to fight the heat and bake a lovely rosemary pound cake.

The Softest Garlic Knots

This recipe produces the softest garlic knots, the dough is very easy to work with and can be used for other types of buns too.

Apple Ring Coffee Cake

This Coffee Cake is unlike any other you’ve had – a moist, dense cake and a vanilla bean glaze covering the top.

Bread with Anchovies and Tomatoes

An airy Croatian soft bread with a flavorful tomato and anchovy filling.

Saffron bread
Saffron Bread in Flower Pots

A slightly spiced flavour and a joyous colour for a special potted bread.

Roulade Cake with Berry Sauce

A traditional roulade cake served with a berry sauce for added freshness.

Cooking the Magazines: Spiced Peach-Carrot Bread

Natalie McLaury considers herself a bit of a hoarder when it comes to magazines. Join her as she cooks the best of them.

Homemade Banana Loaf

New Honest Cooking contributor Diana Mieczan debuts with a delicious homemade Banana Loaf.

French Lemon Pie – Tarte aux Citrons

Imagine a crispy and melty crust filled with smooth home-made lemon curd full of flavor, and topped with a sweet meringue.

Delicious Blueberry Lemon Bread

Fresh blueberries combined with a zest of lemon make this bread unbelievably delicious.

Plum Ginger Yogurt Muffins

A simple yogurt muffin with chopped plums and crystallized ginger chips, and a sprinkling of raw sugar and cinnamon for an added crunch.

Almost Cake – Cherry Almond Bread

A moist, cake like bread flavored with almond and studded with cherries.

Sour Cherry Hand Pies
Sour Cherry Hand Pies

Hand pies are individual servings of pie that transport easily and are the perfect size for picnics and lunchboxes.

Pain Façon Beaucaire – Making Wonderful French Bread with Only 4 Ingredients

This gorgeous bread is soft, light as air crumb and the crust is thin and delicate, reminiscent of ciabatta.

Honey Whole Wheat Pretzels

These honey whole wheat pretzels come out of the oven hot, moist and chewy. Brushed…

Dominican Culinary Tradition: Arepa

Better known as The Best Cornbread You’ll Ever Have, Arepa is a staple in the Dominican Republic.

Blueberry Tarragon Crumble Bar Cookies and Summer Flowers
Blueberry Tarragon Crumble Bar Cookies

Patty Price makes a batch of cookies with an unexpectedly delicious combination of flavors.

Salted Triple Chocolate Chunk Cookies

A cookie with three kinds of chocolate and a few pinches of sea salt. Dense, chocolate-y, and perfect with a glass of milk.

Chocolate Mendiants for Johnny Depp

Inspired by the great Joanne Harris, Tamara Novacoviç decides to make these lovely chocolate mendiants.

Summer Picnic in the Park

Still finding yourself in the city? Take a break, head for the park and pack Emiko Davies picnic cupcakes.

Orange & Cranberry cake recipe
Melt in Your Mouth Orange and Cranberry Cake

While this is not a fancy cake, it is packed full of oranges, both their beautifully perfumed zest and sweet juice.

Fresh Gooseberries
Gooseberry Apple Crumble

Gooseberries have absolutely nothing to do with poultry. But they are a mean addition to any good crumble.

Raspberry Pastry Braid
Raspberry Pastry Braids

The combination of the soft, buttery pastry dough, raspberry filling and a powdered sugar glaze makes for a sweet, melt-in-your-mouth treat that can be made all year long with fresh or frozen berries.

Southern Tier Choklat Stout Cake

Can two good things like beer and chocolate come together and produce something even better? Katherine Ingui thinks so.

Vanilla Shortbread Cookies

If you ask Sarah Kenney what would be her ideal afternoon snack…this would be it.

Gluten Free Lemon Blueberry Scones

Katherine Ingui took it upon herself to bake gluten-free scones last week, using fresh blueberries from her parents’ summer crop.

Zucchini Bread Sliced
A Southern Table: Zucchini Bread

The zucchini season is just getting started and Laura Davis is kind enough to share her favorite zucchini bread recipe with us.

Peach Upside-Down Cake
Summertime Peach Upside-Down Almond Cake

Patty Price is easily distracted when it comes to cooking, so it’s no surprise that her original plan for some peaches was replaced by this great recipe.

The Sweetest Citrus Madeleines

Not a cookie, not quite a cake, Madeleines are traditionally small French tea cakes in the shape of lovely little seashells.

White Chocolate Cherry Macadamia Nut Cookies

Leslie Green with a cookie recipe that has proven it’s worth over and over again.

A Tutti Frutti For The 4th Of July

Deep in the heart of the Ozarks, sparkle the beautiful Table Rock Lakes. And that’s where you’ll find Sarah Kenney today.

Breakfast Biscuits For Both Carnivores And VegHeads

Vegetarians and their carnivores no longer have to venture outside their own kitchen in the morning to get their fast food fix.

Cooking The Magazines: Orange Poppy Scones

Join Natalie McLaury as she cooks the magazines. This time, scones are on the menu.