seafood

Crispy Salmon with Ginger Soy Sauce

byShannon Lim-de Rooy

7

10 Exciting Seafood Dishes

byAnnelise McAuliffe

1

Creamy Seafood Stew With Coconut Milk

byLail Hossain

2

Beetroot Risotto with Grilled Mackerel

byLizzie Ellory-Hoare

0

Baked Salmon Filo Parcels

byMartyna Angell

0

Linguine with Clams in Light Red Sauce

byRinku Bhattacharya

0

How to Make Hong Kong Style Steamed Cod Fish

byShannon Lim-de Rooy

8

Miso Blood Orange Scallops

byBrittany Everett

0

Grilled Salmon Potato Salad

byBryan Picard

1

Hugh Acheson’s Seafood Stew with Farro

byAnnelise McAuliffe

2

Norwegian Skrei Cod and Beets in Lemon Cream Sauce

byKalle Bergman

0

Seared Scallops with Barley Risotto and Beets

byFaith Gorsky

0

Tomato and Tiger Shrimp Soup

byNik Sharma

0

Asian Style Turbot with Mushrooms, Ginger and Soy Broth

byLaura Davidson

0

Prawn and Wattleseed Fettuccine

byMaria

3

Deliciously Mediterranean – Fried Shrimp and Calamari

byManar Magdy

0

Cajun Tilapia Soup with Polenta

byAriel Rebel

0

Salmon in Herb Sauce

bySoni Sinha

0

Mussels in Green Curry

byTania Cusack

0

Shrimp Cakes with Rémoulade

byBryan Picard

0

Coconut and Prawn Patties

byAnita Mokashi

0

Smoked Whitefish and Cream Cheese Dip

byRuth Kirwan

0

Seabass Ceviche

byHelena Berthon

1

Blackened Salmon topped with Danish Blue Cheese Sauce

bySusan Benton

5

Spicy Masala Shrimp

bySoni Sinha

2

Sweden’s Food and Dining Scene

byNORTH Festival

0

Plokkfiskur: Icelandic Fish Stew

byNatalie Rose

14

Scallop Skewers with Mint Yoghurt Sauce

bySoni Sinha

0

CHEF’S TABLE with RICCARDO: Neapolitan Cuisine (Part 1)

byRiccardo Costa

0

Imperial Pilsner Scallop and Clam Fritters

byMaggie Cubbler

0

Kibbeling: Dutch Fried Battered Cod

byEna Scheerstra

11

Black Rice with Baby Squid and King Prawns

byMarta BocaDos

0

Places We Love – Swan Oyster Depot in San Francisco

byMitch Weinstein

0

King Prawn Croquettes – Mum’s recipe

byMarta BocaDos

0

Seafood and Vegetable Tempura

byKelsey Hilts

0

Places We Love – Over-the-Counter Classics at Seattle’s Pike Street Fish Fry

byCarly DeFilippo

0

Mussels with Tomatoes, Peas and Leeks

byTania Cusack

0

Drago Centro – an Italian Gem in Downtown LA

byRiccardo Costa

0

Crispy Whitebait with Young Coconut Salad

byKate Olsson

0

Pizza with Spicy Shrimp and Fennel Onion Chutney

bySoni Sinha

0

Dutch Mussels with Vegetables, Herbs and Bacon

byEna Scheerstra

0

Weeknight Meal – Steamed Fish Teochew Style

byShannon Lim-de Rooy

0

Butter Poached Lobster with Citrus Truffle Micro-Greens

byMichelle M. Winner

2

Pan Fried Nile Perch Fillets

byHonest Cooking

9

Summer Shrimp Creole

byNancy Lopez-McHugh

1

Malaysian Kerabu Beehoon Rice Noodle Salad

byShannon Lim-de Rooy

0

Perfect Summer Dish – Grilled Cuttlefish

byRochelle Ramos

2

The Faroe Islands – World Class Seafood and Fermented Sheep

byKalle Bergman

8

How to Find Sustainable Seafood

byEmiko Davies

1

Amber Ale and Herbs Mussels

byBryan Picard

0

Grandma’s Sambal Udang – Malaysian Prawn Sambal

byChristina Soong-Kroeger

45

California Love – Two Way Hog Island Oysters

byOlivia Caminiti

1

Flatbread Lobster Roll

byBryan Picard

0

Pan-Fried Shad Roe with Lemon Parsley Sauce

byJessica Dang

41

Maine Sweet Shrimp Crudo

byJessica Dang

0

Got Shrimp? Sweet Maine Shrimp, and the Fishermen who Catch Them

byJustin Ide

3

Places We Love: Owen’s Fish Camp, Sarasota, Florida – A Southern Seafood Shack

byCarly DeFilippo

6

Cooking Croatia: Inspiring Summer Food

byTamara Novakoviç

2

Salmon Tacos with Orange Cilantro Slaw

byJessica Smith

10

Clamming Your Own Clam Pasta

byKelsey Hilts

1