Cocktails & Spirits

New York Rooftops to Visit This Summer

byAlyssa Holder

Memorial Day Cocktail: Waterloo Pineapple Fizz

byHonest Cooking

Skylark: Midtown’s New Spot for Lodging, Tapas, Cocktails And More

byAlyssa Holder

Strawberries and Bourbon Cream Cocktail

byHonest Cooking

Refreshing Watermelon Margaritas

byRebekah Hubbard

3 Cocktails Designed with Cinco de Mayo in Mind

byStef Schwalb

Bartender Adam Gamboa Makes a Mean Mocktail and You Can Too

byHonest Cooking

Refreshing Bourbon Cocktails for Kentucky Derby Weekend

byHonest Cooking

Perfect Cocktail and Taco Pairings

byHonest Cooking

Fall for Disaronno with these Easy Cocktails

byAnnelise McAuliffe

Two Juicy Gin Cocktails Perfect for Spring

byHonest Cooking

Where Elegance and Tranquility Meet: The Conrad Dublin

byGabe Fanelli

Pop-up Proves Everyone is Irish on St. Patrick’s Day…Even Bars!

byJordi Adiao

Skip the Green Beer: Festive St. Patrick’s Day Drinks (No Food Coloring Needed)

byHonest Cooking

The Best Mushroom Cocktails: Mushroom Cocktails? Oh Yes, They’re Good.

byHonest Cooking

How to Order a Cocktail: Tips from Bar Experts

byAnnelise McAuliffe

Grab the Tequila! Drinks to Celebrate National Margarita Day

byHonest Cooking

Bitter Valentine: Festive Tequila Cocktail

byMorgan Greenhalgh

The Ultimate Spirits and Chocolate Pairings for Valentine’s Day

byHonest Cooking

Seductive Sips: Cocktails for Valentine’s and Galentine’s Day

byHonest Cooking

Winning Super Bowl Sips

byHonest Cooking

Teas and Tea Cocktails to Drink During Flu Season

byHonest Cooking

Snow Day Treat: Tex-Mex Hot Chocolate

byHonest Cooking

Ring in the New Year with Punch Bowls

byHonest Cooking

Warm Winter Mull with Gin

byHonest Cooking

Brown Bread Vodka Cocktail

byHonest Cooking

Vegan White Russian Cocktail

byVicky Cohen and Ruth Fox

Snowball Mulled Wine aka Chai Mulled Wine Float

byDenise Browning

Mix and Mingle: Holiday Party Prep, Cocktail Edition

byStef Schwalb

Smoky Cocktail Recipes to Get You Fired Up for Fall

byAlyssa Holder

Everything You Need to Know About Serving Sake

byHonest Cooking

Serving Up Some Spirits: MONO+MONO’s New Soju Cocktail Menu and the Season’s Best Books on Booze

byStef Schwalb

Día de los Muertos Cocktail: The Orange Añejo Margarita

byHonest Cooking

Cranberry Hot Toddy

byKristen Stevens

Skip the Punch Bowl: Make these Halloween Cocktails

byHonest Cooking

Pairing Cheese and… Cognac!

byHonest Cooking

Bloody Marys and Bourbon-Maple Candied Bacon

byMolly - Spices in My DNA

Caramel Apple Rum Punch

byHonest Cooking

Fall Cocktail: Cider Margarita

byHonest Cooking

Fig and Bourbon Cocktail

byKate Donahue

How to Really Celebrate Mexican Independence Day with Tequila

byHonest Cooking

Celebrate Mexican Independence Day with the Dolores Cocktail

byHonest Cooking

Two Gin Cocktails Perfect for Labor Day Festivities

byHonest Cooking

Keep Cool with Easy Beer Cocktails

byHonest Cooking

Grapefruit Frosé

byHonest Cooking

Kombrewcha: Hard Kombucha

byHonest Cooking

Cheers to National Tequila Day! Make These Festive Cocktails

byHonest Cooking

Tequila-Plum Smash

byHonest Cooking

Great Cocktails from Split, Croatia – Summer Drinks

byMichelle Tchea

Mr. Black: The Coffee Liqueur We’re Obsessed With

byHonest Cooking

A Modern Mai Tai for National Mai Tai Day

byHonest Cooking

A Gin Cocktail for Every Palate

byHonest Cooking

Black Box Frozen Sangria

byHonest Cooking

Refreshing Pineapple Mojitos

byChristine Skari

Dirty Martini on the Grill

byDan George

Hotels That are Upping the Beverage Game with Craft Sips Made on Property

byHonest Cooking

Coconut-Pineapple Mai Tai

byTiffany La Forge

A Bubbly Brunch Drink for Mom

byHonest Cooking

The Ultimate Gin Drink for Mom (and One for Dad, Too)

byHonest Cooking

Refreshing Pineapple Margarita

byStacy Feyer-Salo