Tag: Baking

Stacked Raspberries and Cream Cake

Golden layers of moist vanilla cake are layered between a fluffy cream filling with raspberry compote, and fresh raspberries in this Stacked Raspberries and Cream Cake.

Jalapeño-Cheddar Sourdough Bread

This delicious Jalapeño-Cheddar Sourdough Bread is made with pickled Jalapeños, sharp cheddar cheese and garlic chives. Perfect with soup or on its own.

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Sweet Potato-Halva Brownies

Sweet potato brownies are the perfect chocolatey, rich and flavorful vegan, gluten-free dessert and they only get better when topped with a nutty-sweet halva glaze.

Cream Cheese and Cherry Pastries

These Cream Cheese and Cherry Pastries are a sweet morning treat that is elegant and perfect to sit on the porch with on a warm morning and enjoy with a cup of coffee.

Easy Blueberry Pie Cinnamon Rolls

These Easy Blueberry Pie Cinnamon Rolls are quick sweet rolls made with store-bought dough, a three-ingredient blueberry filling, and a lemon cream cheese frosting.

Homemade Chocolate Swiss Roll

A simple recipe for the most indulgent chocolate Swiss roll. With a moist and decadent gluten free chocolate sponge, a mascarpone whipped cream filling, and a super luscious chocolate ganache glaze. This is, without doubt, every chocolate lover’s dream come true.

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Cardamom-Pear Cake

Super moist and flavor-packed recipe for a Cardamom-Pear Cake with sweet honey.

Tangerine Yogurt Cake

This French tangerine yogurt cake is a great way to use up the yogurt that is hanging out in your fridge. It’s so simple, soft and delicious.

Peanut Butter and Jam Thumbprint Cookies

These soft and chewy peanut butter thumbprint cookies are the perfect vessel for a dollop of strawberry jam. They’re a super fun little treat for PB&J lovers and happen to be gluten free as well.

Dark Chocolate Ganache Cake

Chocolate lovers, this is recipe is for you. This Dark Chocolate Ganache Cake is enrobed in a Chocolate Ganache Frosting that is so rich and so decadent it will satisfy your darkest chocolate craving.

Pecan Streusel-Topped Banana Bread

This easy recipe for Paleo Pecan Streusel Banana Bread is gluten free, dairy free + full of protein, fiber and nutrients. It’s a banana bread that tastes like a cinnamon pecan streusel coffee cake, and is perfect for an easy breakfast or dessert.

Chocolate and Matcha Banana Bread

Bring some sweetness and energy to your day with a slice of chocolate and matcha banana bread. Loaded with chocolate chips and topped with a matcha icing, it’s just the right amount of sweetness to satisfy.

Filled Maple Cookies

These beautiful maple cookies are filled with a sweet cream filling and are seriously irresistible.

Perfect Pecan Sandies

These Pecan Sandies are an easy, buttery slice of baked shortbread cookie loaded with nuts. Simple and oh so sweet.

Triple Chocolate Pop Tart Pastries

Chocolate on chocolate, stuffed with chocolate. These triple chocolate pop tart pastries are a perfect treat for the ultimate chocolate lover. Plus, the chocolate dough just so happens to be gluten free.

Caramel Apple Rolls

These Caramel Apple Rolls are soft and fluffy and filled with the usual cinnamon spiced apples and topped with a caramel cream cheese frosting.

Brookie: The Perfect Brownie-Cookie

Brookies are a fun, easy dessert that brings together two of the best desserts: brownies and cookies! Best of all, they’re ready in only 30 minutes and require minimal effort.

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Almond-Cherry Coffee Cake

Need an easy coffee cake for a brunch gathering? This almond-cherry coffee cake with a beautiful glaze should be your go-to.

How to Stack and Crumb Coat a Multi-Layered Cake

What’s the key to avoiding lumpy, crumby frosting? Icing your cake with an expert crumb coat before you go all Ace-of-Cakes on your creation. Staying true to its namesake, the crumb coat is a thin base layer of frosting that’s designed to catch cake crumbs and even out your frosting surface. Think of it as the sanding and priming steps before a paint job.

5 Principles for Baking with Craft Beer

Get your paper and pen out bakers and beer-heads (the folks who live for micro-brews and shudder at the thought shot-gunning a Miller Light), we’ve got some invaluable advice coming your way courtesy of Jackie Dodd (aka The Beeroness).

Simple German Chocolate Dump Cake

When you’re craving dessert, but you don’t have a lot of time to spare, nothing beats a dump cake. And this German Chocolate Dump Cake may just be my favorite dump cake ever!

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Gnocchi with Creamy Pomodoro Sauce

Looking for a simple comfort food recipe? This Baked Gnocchi is perfect! Add extra veggies or sausage to make it even more hearty. A delicious comfort food classic in record time! Using Red Gold tomatoes and fresh herbs, this meal is packed with flavor!

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2 Versions of Baked Samosas

Baked Keema Samosa is a very famous Indian snack prepared using mutton keema and wheat flour with step by step photos. Here are both baked and fried versions. Also shared Keema Samosa recipe made using maida – all purpose flour.

Bengali Wedding Cookies

Nokshi or Nakshi Pitha originated in the rural areas of Bengal. The traditional hand carved nokshi pitha is extremely popular in the rural areas during weddings, festivals, and Eid. For generations, these work of art delicacies has been sent to the groom’s family as gifts.