Slow Cooked Apple Cinnamon Oatmeal Steel-cut oats are toasted in a pan before simmering in water, then cooked with chopped apple, cinnamon, and brown sugar until thick and chewy, with raisins on top. byBrady Evans1
Whidbey Island’s Leading Chef, Farmer, and Teacher, Vincent Nattress, Listens To His Food! byJanice Nieder0