In late summer, we’re all about making the most of beautiful fresh ingredients. These savory zucchini noodles with summer veggies feature Bayonne Ham, a gorgeous cured ham from France.
Like spring in a bowl, this salad is loaded with fresh herbs, vegetables and steak.
Looking for a pasta primavera that you can customize according to what you’ve got on hand? This Vegetable Primavera with Creamy Lemon Sauce and ham will please the whole family.
Make your dinner extra delicious this week with this Lemon, Shrimp, Burrata Pasta with plenty of garlic. This pasta is filled with the best fresh flavors and is a perfect light recipe for summer. Done in 30 minutes.
It’s hard to think of a better combo for a summer dish than spinach basil pesto, bright, juicy cherry tomatoes and squeaky fresh mozzarella. All tossed with al dente pasta. Caprese pasta is sure to be a hit.
An easy, foolproof, delicious veggie burger recipe that you can throw on the grill.
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Hot summer evenings call for cooking outside. Try these fun, grilled yakitori skewers paired with a slightly chilled red wine.
These Grilled Dijon Pork Sliders pack a serious punch of flavor thanks to a dijon mustard sauce. Top each slider with crunchy purple cabbage and serve it on a sweet Hawaiian roll.
Take your grill game to the next level with these amazing, and flavorful mustard grilled tofu skewers.
When my children were young, my husband took a yearly fishing trip to Vancouver with…
These Peach and Pork Tacos are a bright, light fusion blend of flavors and ingredients in a recipe that is quick and beautiful.
Enjoy this sweet and savory honey garlic salmon recipe that’s perfect for two. Serve over warm, fiber-filled veggies for an easy, healthy dinner that’s ready in under 15 minutes.
If you’re craving something spicy, make a bowl of these vegetarian tofu Sichuan noodles with plenty of mushrooms and chili oil.
Sausage and Broccoli Rabe Pasta, A simple weeknight meal that’s bursting with flavor. This pasta recipe is about to become a favorite.
This Lobster Pizza is loaded up with spinach and gouda and is a decadent treat for any night of week.
This quick and simple recipe of Flattened Rice Poha or Kanda poha is quite popular India and is a staple breakfast food in many households.
Sweet-Potato Salmon Cakes with a Creamy Sriracha-Dill Sauce, a flavor combo you will love. Sweet potato binds with flaky pan-seared salmon to create an uber-healthy sensational meal.
This recipe for 15-Minute Chili Con Carne Wraps is super simple and uses a few shortcuts to get dinner on the table in minutes mid-week.
This easy recipe for One-Pan Apricot and Honey Pork Chops is not only tasty and easy, it’s a winner all year long, with fresh or canned fruit.
This wonderfully savory and flavorful vegetarian muffuletta sandwich swaps in “meaty” roasted eggplant and marinated portobello mushrooms for the traditional deli meats. There’s an easy vegan adaptation, too.
Flaky, baked salmon and colorful vegetables with a yogurt mustard dill sauce makes for a perfect spring meal, in just 15 minutes.
This super easy and flavorful Easy Lemon-Asparagus Pasta recipe is filled with lemony flavors and asparagus and is extremely light. It’s a perfect weeknight family meal and also makes a great meal-prep recipe too.
Just a few simple ingredients are all you need to make this flavorful, tender Mississippi Pot Roast with gravy in your slow cooker. The pepperoncini peppers add a unique, amazing flavor.
Simple and flavorful, this vegetarian tofu satay bowl is sure to hit the spot.
This Turkish eggplant recipe “Imam Bayildi” is a perfect vegetarian weeknight dinner. It’s great for making ahead of time, as the flavors only get better as it sits.
This hearty, spicy, not to mention EASY, Turkey Enchilada Casserole is perfect comfort food and so tasty. A perfect way to use up leftover turkey or chicken.
Savory with sweet mini red peppers, this foolproof tortilla Española recipe will be your new favorite brunch, breakfast, or dish. This is not your mama’s frittata, it’s even perfect for a tapas night.
This salsa verde chicken is an easy slow cooker recipe with minimal preparation or ingredients. Made in your crockpot for easy clean-up and meal prepping.
Instant Pot mac and cheese could not be easier, creamier, or more delicious. This version incorporates the classic flavors of homemade macaroni and cheese with a combination of aged gruyere, sharp cheddar, and parmigiano cheeses, plus dashes of Dijon mustard, nutmeg and cayenne.
It’s still soup season and this Tuscan Potato Soup with sausage is perfect for warming you up.
This Ropa Vieja made in a slow cooker is comforting, rich and an absolute breeze to make. Packed with bold, hearty flavor, this classic Cuban dish of shredded beef slow cooked in a tomato-based sauce with onions and peppers is sure to become a favorite.
These bowls are a nod to Chipotle’s sofritas, but with all homemade toppings that are easier to put together than you might think. Easily dig into a Sofritas Burrito Bowls on a weeknight.
We love Mexican food all year round. Authentic Mexican dishes, Tex-Mex, you name it, we’re on board. Check out these vegetarian or seafood dishes that are perfect for the Lent season. Plus, a traditional Lent dessert too.
A creamy 3-cheese mac with a butternut squash sauce tossed with noodles and baked.
Who needs takeout when you can make delicious, quick food at home? These Teriyaki Tofu Quinoa Bowls combine a base of quinoa and brown rice with fresh stir-fried veggies, crispy tofu cubes, and sliced avocado, all tossed in a homemade teriyaki sauce.
A comforting vegetarian white bean casserole with a savory crumb topping.
Made with winter produce, these vegetable patties are warming and delicious served in a flavorful Dijon-mushroom sauce.
These Butternut Squash and Pork Carnitas Tacos are tasty as can be and perfect for any cozy meal. You’ll find they have great flavor, texture, and color, too.
Recipes don’t necessarily have to be loaded with meat to be cozy and comforting. Check out these crave-able vegetarian comfort food dishes to make on the next cold day.
This simple vegan two lentil Dahl requires only easy-to-find ingredients and little more than a few chops and several stirs to make. It’s the perfect protein-rich meal to prepare on a Sunday and enjoy throughout the week, and it can easily be doubled or even tripled and then frozen.
A pot of vegetarian Coconut Noodle Soup can be prepared in just 20 minutes, and that makes for a perfect weeknight dinner. Cozy as can be!
This Apple and Chicken Sausage Skillet is a spin on kielbasa and cabbage. It’s an easy one-pan meal that is full of flavor, loaded with veggies, and has a fantastic sauce made from Dijon mustard, white wine, and apple juice.
These easy egg and tomato noodles is a traditional Chinese dish that is filling, flavorful and comforting. Perfect for a busy weeknight.
Do your hummus up! These quick and easy Loaded Hummus Bowls with Greek Chicken is packed with protein and colorful veggies. It makes for a meal full of flavor and nutritious ingredients.
Hearty, vegetarian chickpea ragu served over creamy, goat cheese polenta. A delightfully cozy meal.
Crispy chicken skin, spicy harissa, lemon, leeks, fennel and some humble and comforting potatoes. That’s all it takes to make an easy, weeknight meal that will satisfy.
Creamy, tangy, with just the right amount of heat, this White Chili with Chicken is about to become your tailgating staple or cozy recipe for a cold day. It’s loaded with shredded chicken, white beans, spices, and cheese.
Unsure what to cook for dinner tonight? Here is a scrumptious Italian recipe for you. Soft, delicate and cheesy semolina gnocchi alla Romana served with an artichoke and crispy bacon sauce.
This sweet and salty miso salmon served over soba noodles is a melt-in-your-mouth, satisfying dish.
Dig into this cozy meal of braised lamb shanks that is as comforting as a warm blanket on a snowy evening.
Looking for a delicious, Mediterranean-inspired dinner? These Vegan Pesto Tofu Buddha Bowls are perfect and packed with flavor.
Dig into this delicious Gnocchi All’Arrabbiata recipe which is vegan, gluten-free, and easy to make.
Make your holiday dinner special with a flavorful bacon-wrapped pork roast served next to perfectly roasted potatoes, garlicky sautéed spinach and a glass of Santa Cristina Rosso Toscana wine.
A hearty winter dish of Lamb Ragu Pappardelle is a delicious taste of Tuscany to pair with an IGT wine, Santa Cristina Rosso 2016, which provides another taste of the land.
Make a hearty, cozy dinner in a flash. Check out this easy recipe for Instant Pot Meat Sauce and Pasta that can be accomplished any night of the week.
This grilled Duck is decadent with a hazelnut crust and topped with an elegant red wine sauce. It’s the perfect pairing for a Chinon (Cabernet Franc from the Loire Valley of France) and a cozy fall evening.
Mushroom and Butternut Lasagna with Sage- a delicious vegetarian or vegan main dish, perfect for the Thanksgiving! Bring it to all your coming gatherings and potlucks. It can be made ahead and served with Beaujolais wine for a seriously beautiful pairing.
This Pappardelle with Ricotta and Pork Ragu takes a little extra time, but it is so worth it. It’s comforting, flavorful and beautiful.
This Pea and Bacon Pasta comes together in just 20 minutes! It’s a delicious (and budget friendly) dinner that’s perfect for any night of the week. Plus, it pairs perfectly with a glass of sparkling Prosecco Superiore wine.