Cocktails & Spirits
Shaken or stirred, check out these fun spring drinks spiked with spiced rum.
With refreshing fizz, this cocktail is stirred with a ginger syrup and spiced rum. It’s perfectly simple and just what you need at the end of the week.
This blood orange punch is spiked with two kinds of rum and laced with cinnamon and fresh mint for a perfect balance of warm and fresh flavors.
On the next rainy spring day, transport yourself to a tropical island with this tiki-inspired passion fruit cocktail complete with spiced rum.
Celebrate the start of spring with this bright tasting strawberry-lime spiced rum Moscow mule.
With guava nectar, gunpowder green tea and a pinch of spice, this spiced rum cocktail tastes like a sophisticated tropical vacation. It’s a bit sweet, a bit tart and totally sip-able.
Feed your drink cravings with the cool cocktails at The Garret East. Serving boozy drinks with ingredients such as turmeric and beet juice.
National Margarita Day or not, it’s always a good time to toast to Mexico’s national drink and most beloved exports, the margarita.
No sugar added pineapple margarita made with fresh pineapple juice, tequila, triple sec, lime and lemon juice.
When most of us think of Cuba, we have a romantic mental image made up of scenes from the 1950s, perhaps including Al Pacino visiting on the eve of the revolution (Godfather reference). A place full of nightclubs, casinos and, of course, bars where cantineros (Cuban bartenders) threw Cuban cocktails between mixing glasses and poured from multiple bottles of rum at a time into big blenders.
While some choose to embark on dry January, others may simply seek healthier options this month. We’d like to suggest a selection of (dare we say) health-conscious cocktails packed with restorative, antioxidant-rich and detoxifying ingredients such as turmeric, mugwort, matcha and carrots.
A Sparkling Blood Orange Cocktail is a sweet and bubbly party favorite.
This year, change up your cocktail game with this golden, spirited Lunetta Prosecco sparkling wine cocktail complete with sweetness and herbal complexity.
Step up your champagne game by turning a would-be basic glass into a full-blown cocktail.
It’s that time of year when everything is about spending quality time with family and friends. Celebrate with cocktails you can indulge in. Buzz+Bloom Honey, a globally sourced craft-style honey that captures the natural and diverse goodness of the honeybee, makes the perfect addition to any holiday drink.
As each annual festive season brings an abundance of delicious cocktails made with cinnamon, nutmeg and pumpkin, some of New York City’s most revered bartenders are bringing one of the most seasonal yet overlooked ingredients to the forefront; introducing creative ways of using pine in cocktails.
Many of us are not the best planners and end up throwing impromptu holiday parties. To help avoid the last-minute scramble, we’ve got you covered with a cocktail recipe that is guaranteed to be an instant hit at your bash.
What to do when the champagne stops flowing? Sick of overly sweet, diluted cocktails? Bring in the New Year with margaritas! Here are five well done twists to the refreshing cocktail.
We’ve all been there. Two drinks and a tiny piece of cheese into the company holiday party, and you’re already feeling buzzed – add a third cocktail into the mix and suddenly your having a breakdance competition with your boss.
It’s time to grab your favorite winter warmers and cozy up for a cocktail hour spent fireside. Chocolate lovers, this one’s for you.
An easy-to-make Sparkling Clementine Cranberry Cocktail with Prosecco and sweetened with a honey-cranberry and rosemary simple syrup.
A mix of citrus, the tang of cranberry, and hint of tart lemon, this lively will bring the brightness to any winter gathering or occasion.
Throw in your crockpot or start simmering a big batch of this warming and flavorful blueberry brandy cider.
This blueberry honey bee cocktail combines the sweet flavor of honey with the freshness of blueberries for a drink that hits the spot this holiday season.
Well before your guests arrive, stir together a big pitcher of this blueberry and sage gin punch and simply add ice when you are ready to get the party started.
Serve this sparkling holiday cocktail to all your guests with the seasons quintessential flavors of cranberry, rosemary and ginger and made to sparkle with a splash of Lunetta Prosecco.
Mix up this ginger cranberry bellini as a festive sparkling cocktail that’s perfect for brunch or holiday parties.
Let blueberries add a needed freshness to this sparkling holiday cocktail with sweet fig jam and earthy rosemary
The holidays are in full swing with parties galore, all the way through the new year. If you are looking for the perfect way to impress your guests, serve up this raspberry sparkler complete with vodka and Prosecco.
A naturally warming cold remedy, this hot toddy is made with whiskey, hot water, muddled ginger, maple or honey, whole spices, ginger tea and a squeeze of lemon. Let it soothe a sore throat or simply warm the body.
For a cold winters day, a sparkling holiday party or as a toast on New Year’s Eve, check out these festive holiday cocktails, all with just five ingredeints or less.
Revamp you usually Manhattan cocktail by adding an easily homemade blueberry shrub and warmly spiced cardamom.
Tart, citrus-y and effervescent, this pomegranate orange Prosecco cocktail is the perfect holiday sipper for all your gatherings.
Warm yourself and your guests with this easy honey blueberry hot toddy spiced with cinnamon and spiked with bourbon.
A classic cocktail made with some less than common ingredients makes for an instant crowd pleaser.
Brighten up a heavy holiday meal with this refreshing winter blueberry smash loaded with spritz, elderflower, and blueberries.
Let this blueberry ginger hot toddy warm your hands and your entire body on the way down. Its honey, lemon, ginger, and blueberries to ward off a winter cold, plus there’s a splash of bourbon to keep things festive.
Sparkling Blueberry Lime Punch made with tequila is a festive cocktail to serve at any holiday party. With only five ingredients, mix up a big batch and enjoy the festivities.
Light up the holiday season with this festive clementine and cranberry cocktail topped with a spritz of Prosecco.
Today is Repeal Day, which historically marks the end of the Prohibition, so raise a…
A bourbon infused cinnamon latte to satisfy both your afternoon pick-me-up and happy hour cravings.
This delicious mulled apple cocktail is a simple way to get into the winter spirit.
Sip through the holiday and winter season with this refreshing blueberry kombucha sangria drink spiced with ginger.
Looking to up your basic cocktail game? Learn how to make, use, and even cook with bitters.
Served warm or cold, this chai spiced blueberry cocktail with vanilla cream syrup and spiced rum is the perfect drink to sip all season long.
If you are brave enough to battle the Black Friday chaos, more power to you. And to help get you through the mayhem, here are five survival cocktails you will need.
Crafted in the 1905 Lounge at the HGU, a New York Hotel, a visual narrative comes alive when art pieces are shaken, muddled and poured into cocktail ware.
The quintessential Italian cocktail, Negroni, is one of those drinks that never goes out of style.
Enjoyed neat or in a cocktail, vodka does not have to stay true to its neutral identity. Get ready for ten unusual vodka flavors.
Say cheers with a fun, festive sparkling Prosecco cocktail, with warm flavors of spices, honey, and whiskey.
Make a batch of this sinfully delicious blueberry maple syrup and you are set to make a perfect holiday drink with sparkling wine in no time. Plus, the extra syrup is heavenly over breakfast pancakes.
Get cozy with this bourbon and brown sugar sour cocktail sweetened with blueberries stashed in the freezer.
With just five ingredients, you could be enjoying a steaming mug of German blueberry mulled wine. The perfect drink for the season.
Let the warmth of ginger and the refreshing qualities of gin simply combine with blueberries to create an all too simple and delicious fall or winter drink.