Home » Entries posted by Sara Clevering
Stories written by Sara CleveringSara sees cooking and baking as a delicious way to connect with the past and travel the world from her kitchen. She is commited to preparing homemade, unprocessed meals for her family and is always looking for tricks to fit this into a busy schedule. Sara is currently in the Boston area after several years living in London, Spain, and the Czech Republic, and travelling extensively in Eastern and Western Europe, always making sure to experience local culture through food. She also blogs with her sisters at www.threecleversisters.com
With spring here, fresh asparagus is beginning to appear at grocery stores across the northern hemisphere. By Sara Clevering It’s always a welcome sight to see asparagus appearing in the grocery stores (or at least, the price coming down)–one of…
April 10, 2012Read and Discuss
Sometimes you just need a clean, bright pasta dish that's not too heavy. Like this one.
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April 3, 2012Read and Discuss
These delicious muffins are so rich that they hover precariously on the boundary between muffins and cupcakes. …
April 2, 2012Read and Discuss
There's something about the way a tahini-lemon dressing complements dark, leafy greens. …
February 29, 2012Read and Discuss
These gorgeous pear gingerbread muffins are perfect for cold and lazy winter days.…
January 30, 2012Read and Discuss
This dessert is subtle but delicious. The maple is almost a background note, floating lightly and delicately in the rich pudding.…
December 30, 2011Read and Discuss
Sara Clevering relives memories of Sarajevo with this homemade burek-inspired savory pie.…
December 2, 2011Read and Discuss
This is the perfect breakfast bread. Sweet, but only just. And healthy enough to feel like you are starting the day off right.…
November 16, 2011Read and Discuss
Sara Clevering with a tweaked tribute to one of the most classic Greek dishes.…
October 21, 2011Read and Discuss
Sara Clevering serves a lovely autumn dessert based on Italian prune plums.…
October 7, 2011Read and Discuss
A surprising combination that's fresh, crunchy and light without being too virtuous.…
September 29, 2011Read and Discuss
A delicious early fall soup prepared from only a handful of good ingredients.…
September 21, 2011Read and Discuss
Sara Clevering with an everyday Indian style cabbage and potato curry.…
August 30, 2011Read and Discuss
Full of meaty eggplant and savory chickpeas, this stew is brightened by red tomatoes and a pop of green parsley.…
August 24, 2011Read and Discuss
Sara Clevering tries desperately to find tart cherries, but ends up with a great sweet cherry pie instead.…
July 25, 2011Read and Discuss
Sara Clevering with a pasta that is as delicious as it is unexpected - Sardine and Fennel Penne.…
July 21, 2011Read and Discuss