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Home » Entries posted by Abby Himes
Stories written by Abby Himes
Abby can be found cruising her local farmer's market and co-op looking for fresh, new, flavors and sustainable options. She sees food as an adventure, and is always excited to try something new. Abby is also the creator and voice behind the food blog, Seaweed & Sassafras.
Abby can be found cruising her local farmer's market and co-op looking for fresh, new, flavors and sustainable options. She sees food as an adventure, and is always excited to try something new. Abby is also the creator and voice behind the food blog, Seaweed & Sassafras.
Buckwheat Soba Noodle Salad
A pretty purple-brown and earthy tasting, buckwheat soba noodles are a fun and healthy addition to dinner. …
BBQ Ribs
These turned out fantastic! They were tender, flavorful, smoky...everything you want out of bbq.…
Chayotes, Roasted Veggies and Lentil Curry Salad
Enjoy an awesome chayotes, roasted veggies and lentil curry salad recipe from Abby Himes.…
Roasted Rhubarb, Strawberry and Rosemary Prosecco Cocktail
The strawberry-rhubarb puree sweetens a dry prosecco for a balanced sip and the rosemary just gives it a little something extra.…
Grilled Pork and Potato Kebab
Lean pork marinated in a tangy, almost teriyaki flavored sauce, mixed with the smoke from the grill and just the slightest hint of rosemary.…
Chicken with Bacon and Vinegar Sauce
This chicken is the answer to a quick weeknight dinner, ready in about 30 minutes and pretty darn healthy.…
Nutritous Chicken Casserole
Abby Himes is on a healthy recipe kick, and this chicken casserole recipe will leave you satisfied without sacrificing flavor.…
Low Fat Fettuccine Alfredo with Arugula
Using greek yogurt instead of butter and heavy cream, this version of Fettuccine Alfredo is much lower in fat and full of protein. It'll leave you satisfied, not sluggish.…
Ginger and Lemon Whole Wheat Scones
It is perfectly okay to just dig into these ginger and lemon whole wheat scones.…
Delicious Braised Short Ribs
Give these decadent braised short ribs from Abby Himes a try this week.…
Meyer Lemon Yogurt Cake
Meyer lemons are perfect to add a mild citrusy flavor to this lovely yogurt cake.…
Turkey Chili Recipe
This is a great hearty, casual meal to enjoy with friends or just while you're wrapping up gifts this season.…
Mashed Potato Rings
A savory twist for that doughnut pan, creamy mashed potatoes baked into rings. …
Oatmeal Raisin Pumpkin Spice Kiss Cookie
The usual suspect, oatmeal raisin, with it's party hat on, a pumpkin kiss with a milky, creamy, spice filling. …
Baked Coconut Shrimp with Aloe Dipping Sauce
Abby Himes serves up a delicious baked coconut shrimp with aloe dipping sauce.…
New Orleans Muffuletta Hot Dog
Inspired by the New Orleans classic sandwich, the Muffuletta, this savory hot dog is topped with a blend of giardiniera and green olives. …
Triple Chocolate Cookies
Chocolate cookies dotted with white chocolate chips and packed with a secret weapon that makes them high in fiber and lower in gluten.…
Squash Blossom Frittata
A light and healthy frittata is perfect for breakfast or dinner. Using farm fresh eggs to show off delicate squash blossoms, it is delicious.…
Fresh Apricot Salsa Recipe
The bold spiciness of salsa, combined with the fruity flavors of fresh apricots.…
Hydroponic Tomato and Watercress Caprese
Caprese salad with hydroponic tomatoes, watercress, and creamy mozzarella, is a great way to enjoy the flavors of freshly grown ingredients.…
