Soft Shell Crab season is in full swing in South Carolina. We love soft shell crabs so much, this time of year feels like the holidays to us! If you will be in the area anytime this summer, you need to know where to go to get a great crab dish. Here are some favorite places to enjoy this seasonal delicacy. After all, it only comes once a year!
Tag: restaurants
NYC’s Infamous Bistro Goes Beyond Roasted Chicken
Infamous Bistro goes beyond chicken and devotes its menu to new American cuisine using seasonal, local ingredients to offer innovative, soulful dishes.
Alberta – Land of Grandeur and Good Grub
Our Canadian friends know all too well how harsh their cold season bites, but cabin fever is no excuse for them! Adventurers and kitchen cadets alike take advantage of what they’ve got no matter what the season, including what’s on their plate.
Utah Destinations You Didn’t Know About
From its gritty heyday, to one of the renowned film festival destinations, Utah not only beckons the adventurers to the great outdoors, its sleepy cities have grown diverse in entrepreneurship, budding with popular native and international flavors alike, even local craft alcoholic beverages, it’s no wonder many flock to Utah as an all-around destination; some even come to stay.
Japanese + Italian Cuisine: Bistrot 64 in Rome, Italy
With a Japanese chef at the helm, Rome’s Bistrot 64 is a Michelin-starred restaurant with affordable prices and a fun mix of cuisines.
New Southern Cuisine in Columbia, South Carolina
A few favorite culinary discoveries in the revitalized area of Columbia, South Carolina.
Serafina Tribeca: Energy, Passion, and High Quality Italian
High Quality Italian Cuisine Served at the New Serafina Location in Tribeca NY. Energy and…
Robin Chang’s Ethnic America with a Side of Tacos
Apologies in advance to those who are vegan, gluten-free or easily offended.
PlaceList: Get Your Matcha Fix
Much ado about matcha in Los Angeles
PlaceList: The Best Outdoor Patios in LA
Now that they’ve successfully transformed The Huntington Gardens into a dining destination, the Border Grill girls muse on all of their favorite places in LA to dine al fresco.
Place List: Perfect Dates in LA
The best date spot in town isn’t always the newest. Here, the chef and owner of Michael’s Santa Monica share ideas for perfect dates in LA.
PlaceList: Best Dim Sum in LA with Fat Dragon Owner
The SGV-native behind Fat Dragon, Silver Lake’s new Chinese kitchen and tea bar, points us to his favorite dumplings
Mouthwatering Reasons to Head to PDX
On a recent expedition to the East Coast, Portland showcased in many mouthwatering ways why it should be on our travel bucket list.
Brunching at Glass and Vine in Miami
Glass and Vine is located in Peacock Park in Coconut Grove. It was an ideal place, surrounded by lush vegetation, birds chirping in the trees, children playing in the park and a distant view of the bay. It was a beautiful day, with a mild wind wafting everywhere, slightly cloudy and not hot at all.
Welcoming Café Americano, the Deluxe Every Meal Spot in Manhattan
Spending the weekend in Manhattan and want something more than the typical bagel or hot dog to nosh on? Head to Café Americano for impressive fare to fill the hungry gaps for a mid morning, afternoon, night or any food break needed.
Finocchietto: Penne Pasta with Fennel, Sausage, and Sun-Dried Tomatoes
Fresh fennel and white wine brighten this simple pasta dish with hearty Italian sausage and robust sun-dried tomatoes.
The Perfect Ending to an Italian Vacation
Discover paradise in Italy at these suggested places to go and things to do, including insider tips from a satisfied traveler recently back from a small town in Tuscany.
Restaurant Copycat Recipes to Make for the Cold Season
Fall is in full effect—and with it, we welcome the arrival of sweet signature pastries, the (in)famous pumpkin spice latte, and more. In homage, we’ve gathered 10 convincing copycats, so you can learn to make all of your restaurant favorites for the season right in your very own kitchen!
Egg and Mushrooms from Italo-Argentinean Star Chef Paulo Airaudo
Soon to be located in San Sebastián, Paulo Airaudo is starting his new solo path where he’ll experiment with new directions in the kitchen in his most personal venture: opening a signature restaurant in the luscious region of Donostia-San Sebastián.
The Many Reasons to Visit Calistoga
From wines to spas, local fare to mom and pop shops, see all the beauty and joys Calistoga has to offer.
Forget the fondue, it’s the meat in Zurich
It was time for a change, bring back traditional Swiss food from the land to the plate. Hung’ER Butchers Shop and Restaurant in the Park Hyatt Zurich is more than locally sourced. Chef de Cuisine Frank Widmer has been working exclusively with a butcher in the village Jona who makes sausages, dry ages meat and pork and with no waste.
Brunch in Los Angeles Like Kelis
Kelis is now a certified chef and she’s bringing the boys (and girls) to the yard with way more than milkshakes.
New Haven: More Than Amazing Pizza
In New Haven, the leaves will transition and fall to the ground, but the great food stays constant. At New Haven’s eateries, expect great original tastes of the varied cultural cuisines.
Restaurant Find: Tuome NYC
Asian fusion restaurants are a dime a dozen in Manhattan, with Eastern-inspired eateries popping up all over the city. Whether it’s a mishmash of Korean and Mexican flavors stuffed into a burrito, or a hybrid of traditional Western dishes peppered with Thai spices, it’s safe to say that ‘East meets West’ is most certainly here to stay.
Sotto Chef’s Non-Italian Noodles in LA
Chef Steve Samson of Sotto and Rossoblu breaks out of his pasta shell and shares his favorite Asian noodle dishes in Los Angeles
10 Dishes to Cure a Hangover in LA
In-N-Out or the golden arches might be the old standbys when you’ve had a few too many, but these delectably greasy dishes are better equipped to give your hangover the boot.
Vegan Dishes in LA Fit for a Carnivore
Come vegans, come all! Chef Tal Ronnen from Crossroads Kitchen calls out the best plant-based dishes across Los Angeles.
Top Tasting Menus in Los Angeles
No, we’re not talking all-you-can-eat buffets, but you still may want to throw on some stretchy pants to eat your way through these tasting menus of Los Angeles.
Santa Fe’s Fresh Flavorful Food Scene
There is no way to simply describe Santa Fe’s cuisine, one must venture to the Southwest to experience the authentic cultural food. Check out these favorite local eateries and markets.
The Best Steak Spots in LA
The pot roast goddess, Chef Suzanne Tracht, weighs in on where to ‘steak’ out the best steakhouses in Los Angeles and beyond.
Best British Eats in Los Angeles by Chef Brendan Collins
Los Angeles is bursting with British actors and chefs. Originally from London, Chef Brendan Collins gives us the lowdown on the best places for a bite of Brit cuisine.
The Chefs’ Guide to Vancouver
According to favorite local chefs, here is where you should be eating in Vancouver.
Chef Curtis Stone’s Top LA Date Spots
Want to know which restaurant spots Curtis Stone deems date worthy? Read on …
Phillip Frankland Lee’s Favorite San Fernando Valley Eats
Top Chef star and local San Fernando Valley boy, Phillip Frankland Lee takes us home for dinner.
A Guide to Cinque Terre, Italy
Check out this stunning guide to Cinque Terre complete with mouth watering restaurant recommendations.
Diving into the Best Seafood of the Atlantic
Brimming with fresh fish and clear waters, here’s everything that must be experienced and devoured in Key Largo. Plus, try a recipe for a favorite seafood dish.
Eating Your Way Through The Delicious History of Sofia, Bulgaria
With interesting Ottoman influences, new, quality wines, and affordability, find out where to eat in Sofia, a delicious culinary destination.
St. Croix: A Foodie’s Dream Come True
Learn the ins and outs of how St. Croix stays local with good food, that’s good for you. Check out what you could taste at DINE VI restaurant week.
Take A Bite Out of Columbia’s Food Scene
Columbia, SC’s food scene is evolving and growing to accommodate passionate farmers, distillers, and food masterminds. Here are some of our favorite bites and sips, old and new, that add delicious value to Columbia’s cuisine and culture.
Weekend at the Beach – Where to Dine in Santa Monica
Spending a weekend at the beach in Santa Monica is always a good idea, now more than ever with an expanding roster of great restaurants to keep your tastebuds stimulated during your stay.
5 Midwestern Foodie Destinations to Travel To
There’s something magical about finding a hole in the wall that serves up the best pasta or crab cakes you’ve ever eaten. Check out these Midwest favorites.
Eating Well in Providence, Rhode Island
The ever-growing culinary community of Providence, Rhode Island is fun to explore as local chefs get creative with New England traditions and ingredients. Read about our favorite places.
Old France Meets New in Sister Restaurants of the DC ‘Burbs
Old Town Alexandria’s Bastille and Bistrot Royal serve up two sides of French with an inventive pastry chef and a superior sommelier.
Eating Your Way Through Gowanus, Brooklyn
When you think of “new” Brooklyn– cool and hip and fun– Gowanus might not be the first place that comes to mind. Here is a plan that is sure to woo you.
The Best Restaurants for Turkey Dinner in NYC
If you’re going to be in New York City this Thanksgiving, be sure to have a dinner to remember.
City Guide: 10 Restaurants to Chow Down at in Portland
Let your stomach direct you to Portland, a formidable food city that has built a reputation for incredible farm to table dining.
Down the Shore: Off Season Eats in Cape May
Looking for restaurant options for your off season trip to Cape May? Here are some of the best options in town.
Fifteen Crazy Hot Dogs Across the US
Around the country, hot dogs get dressed up in much more than mustard. Here are fifteen of the best and most outrageous.
How to Ruin Eating Out
If you do these things, don’t. We bring you the do’s and don’ts of dining out. Follow these tips and for a more enjoyable evening for all, your server, too.
Ten of The Most Iconic Restaurants in America
Celebrate the united tastes of America at these historical (and delicious) stops.
Sandals LaSource – All Inclusive Discovery Dining on the Spice Isle
Honest Cooking visited the newly opened Sandals LaSource resort in Grenada, to check out how gastronomy fares in the world of all inclusive luxury resorts.
DC Dives: Ivy and Coney
Tiger and Cub banners are the only markers outside this bar. Equipped with a hot dog warmer, the bar does 3 things: Chicago dogs, Detroit coneys and booze.
DC Dives: American Ice Company
A turn-of-the-century ice company is reinvented as a “beers and steers” hangout in DC. Whiskey, mason jars, and barbecue abound.
New Americana GastroPub Opens in Adams Morgan Neighborhood of DC
Come for the rooftop, stay for the sausages. Roofer’s Union, a new joint in DC prides themselves on innovative cocktails, homemade pretzel buns and sausages.
Barcelona Wine Bar: DC’s Small Slice of Catalonia
Barcelona Wine Bar in Logan Circle has the recipe for success: a fantastic gathering place, phenomenal food and amazing drinks.
DC Dives: Earl’s Sandwiches
Earl’s fresh roasted sandwiches in DC are “homemade without the hassle.” The sandwich joint boasts a menu of 40 options.
New Modern Southern Comfort Spot Opens on DC Metro
Republic is the latest eatery in the up-and-coming Ballston neighborhood outside D.C, serving modern southern comfort dishes.
Four Best Family-owned Local Eats in Kailua, Oahu
Discover the local family eateries of Kailua, full of color and flavor.
10 Signs your Restaurant Sucks
A restaurant is more than its burger – and there are many ways you can ruin your restaurant business that has little to do with the food you serve.
New York City – First Impressions of Ladurée in Soho
This week, the French brand famous for Macarons opened up their new US flagship location, in Soho, and we decided to stop by for some first impressions.
