Flavorful, juicy pork filling wrapped with sticky steamed wonton dough and served with a spicy chili dipping sauce. Happiness for your tastebuds.
Have you tried a meal delivery service yet? If not, it’s time you give Blue Apron a try. There is nothing like getting fresh food delivered to your doorstep! Plus, get the recipe for these easy shrimp and shiitake dumplings.
These sweet dumplings made from gram flour, ghee and sugar are popular during festivals like Deepawali and Krishna Janmashtami and are often served with vanilla custard.
Trix Middlekauff won our own Nancy Lopez-McHugh’s monthly YBR contest over at SpicieFoodie.com. Part of the price is having the recipe featured right here on Honest Cooking.