italian recipes

Grilled Zucchini Bruschetta

byNicole Gaffney

6

Positanese Pizza: Raw Tomato Pizza from the Amalfi Coast

byHonest Cooking

4

Pasta e Fagioli: Pasta and Bean Soup

byKalle Bergman

5

Chicken Saltimbocca with Lemon Fennel Salad

byValerie Harrison

5

Vegan Burst Cherry Tomato Polenta

byAshley Melillo

10

Italian Pulled Pork with Creamy Parmesan Polenta

byFilippo Trapella

5

Spicy Pork Sausage Spaghetti

byJohn Bek

5

Slow-Braised Beef Short Rib Bucatini

byBria Helgerson

3

Ricotta and Goat Cheese Polenta Bake with Mushrooms

byEmily Nelson

3

Risotto allo Zafferano: Italian Saffron Risotto

byPaola Lovisetti Scamihorn

6

Cauliflower Gnocchi with Pea Pesto

byElizabeth Yontz

3

Fried Green Tomatoes Caprese Salad

byJennifer Abbott

12

Chicken Meatballs and Spaghetti with Tomato Sauce

byKalle Bergman

3

Mahi-Mahi with Italian Tomato and Caper Sauce

byKalle Bergman

10

Superfrico’s Chicken Parm

byAlyssa Holder

5

Prosciutto-Wrapped Radicchio with Balsamic Fig Glaze

byErin Rebecca

2

Step by Step Guide to Making Tuscan Pici Pasta

byErika Elia

0

How to Make Your Own Tomato Sugo

byKalle Bergman

2

Lasagna Bread: Scaccia Ragusana

byLinda Schneider

7

Tuscany Cooking: Pork with Milk Sauce

byErika Elia

0

Paccheri Pasta with Artichokes, Shrimp and Pancetta

byRowena Dumlao Giardina

6

Homemade Pizza Napoli: Simple Ingredients, Big Flavors

byDeborah Mele

8

Buca Di Beppo’s Famous Italian Meatballs in Marinara Sauce

byAlyssa Holder

15

How to Make Cecamariti – Italian Bread Dough Pasta

bySimona Carini

11

How to Make Pasta all’Amatriciana

byVeronica Lavenia

2

Tuscan Pici Pasta with Tomatoes and Garlic

byKathy Bechtel

0

The Perfect Bucatini all’amatriciana

byCara Quinn & Stefano Follega

6

How to Make Fettuccine Alfredo Primavera

byTori Cooper

5

Grilled Pancetta and Cantaloupe Flatbread

byLisa Lotts

7

Farro Tagliatelle with Fontina and Parmigiano Cheese

byVeronica Lavenia

0

Fusilli with Chicken Meatballs and Creamy Sun Dried Tomato Sauce

byJC Carter

7

Creamy Tortellini and Sausage Soup

byCourtney Rowland

2

Create Classic Pesto

byCatherine Baker

0

Homemade Gnocchi with Spinach and Dill

byJehanne Ali

7

Tiny Bacon Arancini with Tonnato Sauce

byTania Cusack

0

Goulash – Italian Style

byKathy Bechtel

0

An Assorted Nutri-Crostini Party for Breakfast

bySonia Mangla

3

Around my Tuscan Table: Panzanella

byRita Banci

4

When India Met Italy: Tomato Basil Chutney

bySriVani Ganti

3

Parmesan And Asiago Cheese Salsa

byPamela Braun

1

French Spaghetti With Anchovies And Piment d’Espelette

byStephanie Russell

8