Sun-dried tomato cream sauce that is a touch sweet, pairs perfectly with chicken meatballs.
Oh man you guys this sauce. It’s pretty much the best thing ever, err at least this month.
I originally saw the recipe over at Closet Cooking. I have made it quite a few times, and poured it over many different things, chicken, fish, shrimp pasta, rice. Basically you name it. I swear this is one of those sauces that I could eat for life and not get bored, though it may add some inches to my waistline. It’s seriously that good.
This time around I wanted to try it with meatballs, because meatballs are like my favorite thing right now. Combining two of my favorites in one dish is usually a good idea. In this particular case it was an amazing idea!
These tender and flavorful meatballs were only amplified by the delicious, creamy sauce and sweet little bits of sundried tomato. Of course I served this tossed together with pasta, because again we are talking favorites here.Print
I am a blogger from upstate NY who believes in celebrating a healthy lifestyle. I enjoy spending time outdoors, crafting, cooking, gardening, and entertaining.