Let this spicy-sweet Sriracha tofu with crispy edges take your tastebuds on a delicious vegan journey.
A simple chicken recipe you won’t be able to get enough of. Marinate the bird overnight or in the morning and enjoy a sweet and spicy sriracha soy chicken dinner that night.
We’re not sure when Sriracha officially took over as reigning condiment, but we’re on board. This spicy Thai chili sauce is being featured in recipes, from savory to sweet.
Filled with spicy meatballs, a pickled carrot and daikon slaw, cilantro, and Sriracha aioli, this take on the Vietnamese sandwich is about to blow your mind and tastebuds.