Tag: apple

Dutch Apple Fritters

Traditional dutch apple fritters are perfect for an afternoon snack or a way to end dinner on a refreshing but sweet note.

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Pear Strudel

Make an Italian style pear strudel common to the Trentino Alto Adige region of Northern Italy.

Apple, Honey, and Brie Hand Pies

These sweet apple, honey, and brie delights are not only easy to make and even easier to serve, but the hand pies can be made of a gluten free crust, too.

Sage and Cider Bread Rolls

These may be the softest dinner rolls. Grace your holiday table with these golden breads made special with aromatic sage and a hint of apple cider.

Soft Ricotta and Apple Cake

A light, cheesecake-like dessert is softened with ricotta cheese and sweetened with an apple for a simple autumn dessert.

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Puff Pastry Caramel Apples

Fall apples are dusted with cinnamon sugar, cored, filled with caramel, and wrapped in buttery puff pastry. Serve with ice cream for a simply stunning dessert.

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Elegant Apple Tart

A simple apple tart with a vanilla and apple filling is topped with thinly arranged apple slices for an elegant presentation of the classic French dessert.

Cinnamon Apple Cake

Soft, flavorful cinnamon cake is filled with crisp apples. One sweet bite and it will truly feel like fall.

Apple Cinnamon Streusel Muffins

Streusel muffins studded with apples are perfectly moist and filled with the flavors of fall. Start baking and your house will smell amazing.

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The Best Caramel Apple Pie Filling

A perfect pie filling to feature the best of fall, that is also wonderful served right out of the jar over ice cream, stirred into oatmeal, or folded into turnovers.

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Creamy Caramel Apple Ice Cream

As we dive into fall, this ice cream is a cool treat while the weather is still warm, but with a touch of autumn flavors. Plus, it does not require an ice cream maker and is so easy to whip up.

Apple Fritter Bread

Just like an apple fritter donut, this bread has diced apples and great spice. Once baked, top with glaze and then patiently let it cool as it soaks it up.

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Simple and Iconic Apple Crumble

Standing the test of time, the apple pie is a world famous pastry that has adapted to times of limited ingredients with alterations like the crumble.

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Caramel Apple Upside Down Cake

Before this cake is flipped, apples are nestled into a bottom layer of caramel and then topped with a simple, sweet batter. Serve warm with ice cream.

Spiced Apple and Molasses Cookies

Applesauce, molasses, and a blend of spices make these cookies soft and sweet. You don’t need a reason or an occasion to make these, they are that good.

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Fried Apple Hand Pies

Crispy apple fry pies with a hint of spice are doused in sweet glaze that helps put the crackle in every bite.

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The Ultimate Layered Apple Cake

Apple cake is an autumn tradition. This is made with olive oil and maple frosting. It may be a bit untraditional, but it is beautiful, and delicious.

Apple and Honey Flower Rolls

These easy flower shaped buns are not only pretty, but they taste amazing, too. With fresh butter to melt on top they’re a smash hit for the fall season.

Untraditional Apple Pie Bake

This crunchy, flaky dessert is unique and delicious all the same. This is not your typical apple pie, but has all of the traditional flavors of one.

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Apple Pie-Filled Profiteroles

These tiny puff pastries are light and delicate. Each one is stuffed with homemade apple pie cream and topped generously with caramel sauce.

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Caramel Apple Cider Sauce

This decadent sauce should be your new fall staple to drizzle over pie, stir into drinks, and dunk your apple slices in.

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