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Jen Lynn

Jen Lynn is the self-taught baker, food blogger, freelance food writer and photographer behind bakedbyanintrovert.com where she shares her passion for transforming classic recipes into something more creative.

Cinnamon Rolls: S’More Style

A homemade, baked cinnamon roll stuffed with chocolate and topped with gooey marshmallow frosting. A new favorite s’more that can happen in your kitchen.

Apple Pie-Filled Profiteroles

These tiny puff pastries are light and delicate. Each one is stuffed with homemade apple pie cream and topped generously with caramel sauce.

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