Tart

Honey Ricotta Pear Tart with Walnuts

byLiz Barclay

Cranberry Pecan Bread

byKatherine Ingui

Rhubarb and Strawberry Crisp

byAnnie Garcia

Matcha-Lemon Tart

byAmanda Koh

Silky Lemon Curd Tart

byAnn Kaufman

Chocolate Banoffee Tarts

bySusan Knaap

Mini Lavender Blackberry Tarts

byLyubomira Lsl

Strawberry and Lemon Cream Tart

byManuela Mazzocco

Savory Spring Asparagus and Ricotta Tart

byVicky Cassidy

Spring Berry Lemon Tarts

byJenna Edmiston

Tarte Au Citron: French Lemon-Lime Tart

bySusan Knaap

Perfect Dessert: Meringue Fruit Tart and Wine

byKankana Saxena

Triple Chocolate Tart

byLyubomira Lsl

Savory Gruyere Tart

byTania Cusack

Coconut Rhubarb Tart

bySusan Knaap

Watercress and Ricotta Tomato Tart

byMeghan Bassett

Almond Butter and Raspberry Breakfast Tarts

byAnna-Marie Walsh

Apricot Ginger Tart

byKate Donahue

Pear and Peanut Butter Tart

byAaron Hutcherson

Pickled Beet and Goat Cheese Tarts

byDenise Browning

Velvety Chocolate Gingersnap Tart

byKristin Rosenau

Sicilian Mozzarella and Ricotta Tart

byMichelle Keith

Coconut Rhubarb Cocktail

byKelsey Siemens

Vegan Peanut Butter Tart

byAnnelise McAuliffe

Cheese and Fig Crostata

byVeronica Lavenia

Nutella Cherry Tart

byMeghan Bassett

Chocolate Chip Peanut Butter Brownie Tart

byMary Ann Dwyer

Summer Tomato Ricotta Tart

byJulia Johnson

Strawberry Ricotta Tart with Balsamic Glaze

byKathy Gori

Tomato and Goat Cheese Polenta Tart

byTrish Santoro

Crostata alla Nutella – Italian Nutella Pie

byCara Quinn & Stefano Follega

Green Pea Tartlets

byVeronica Lavenia

No-Bake Key Lime Tart

byEmily Nelson

Perfect Savory Pie Recipes for Pi Day

byRelish

Rustic French Apple Tart

byBlandine Wilcox

Buttery Potato Spinach Tart

byManuela Mazzocco

Croatian Cheese Galette

byZrinka Baker

Italian Holiday Table: Mushroom and Sunchoke Pasta with Artichoke Sage Sauce and Hazelnut Chocolate Truffle Tart

bySylvia Fountaine

Autumn Clafoutis with Sweet Potato and Apple

byKathleen Siegle

Elegant Apple Tart

byAnastasia Brugman

Elegant Pear and Almond Tart

byMaria Vee

Peanut Butter and Pretzel Chocolate Tart

byVicky Cohen and Ruth Fox

Fig and Pecan Tart

byValeria Weaver

Banana Caramel Tart with Pretzels

byOana Olguta

Castello Summer of Blue — Fig and Blue Cheese Tart

byKathy Gori

Almond and Apricot Tart

byManuela Mazzocco

Upside Down Apricot Cake with Caramel

byEva Lambooij

Caramel and Chocolate Date Tart

byTania Cusack

S’More Chocolate Tarts

byKristin Rosenau

Cashew Cream Fruit Tart

byVicky Cohen and Ruth Fox

Caramelized White Chocolate and Blueberry Crostata

byGraham Blackall

Tarte Tatin with Plantains

bySwathi Iyer

Finding The Perfect Lemon Tart

byKathy Gori

Banoffee Chocolate Tarts

bySusan Knaap

Tangy Meyer Lemon Tart with Cardamom

byNicole Gaffney

Colorful Plum Galette

byAysegul Sanford

Chocolate and Cheese Custard Tartlets

bySarah & Mark

Vegan Coconut Tart with a Citrus Rose

byNatasha Steinberg

Delectable Almond Tart with Rum Bananas and Caramel Cream

byAmanda Koh

Buttery Chicken Liver Mousse

byAnn Kaufman