Without the cocoa powder, this white tiramisu is soaked in rum and has bright flavors of citrus.
With guava nectar, gunpowder green tea and a pinch of spice, this spiced rum cocktail tastes like a sophisticated tropical vacation. It’s a bit sweet, a bit tart and totally sip-able.
It’s summertime and it’s National Rum Month. That means it’s the perfect time to sip on something cool and delicious under the sun. Here are favorite places to get the perfect drink.
Sun’s out, rum’s out! Summer is the time for tall glasses of iced tea and these deliciously boozy twists on a warm weather favorite will keep your pitchers flowing all season long.
Sweet baby Jesus, if you’re not familiar with the Grateful Dead, it’s a magical cocktail of debilitating proportions. It is a more alcoholic version of the Long Island Iced Tea.
Wheat beer and orange zest add brightness to french toast to balance rich mascarpone while pistachios provide texture and nutty flavor. The perfect brunch.
A buttery tart filled with frangipane and topped with caramel-rum bananas and a caramel whipped cream. Rich and decadent, just how we like it.
A frothy patio pounder perfect for warm weather. Citrus, coconut and peach come together for a flavorful cocktial guaranteed to cool down and satisfy.
This awesome cocktail recipe infuses pumpkin to rum and is mixed with Grand Marnier, Allspice Dram, Saffron syrup, cardamom bitters and fresh Meyer lemon.