Fava is a Greek spread made with yellow split peas and caramelized onions. And this authentic recipe for Greek Fava dip is absolutely delicious and great for feeding a variety of eaters.
This flourless Paleo Chocolate Soufflé (that’s also dairy and gluten free) was co-designed with the Executive Pastry Chef of Montage Beverly Hills to offer a healthy, no fail version of this classic, indulgent dessert.
You will fall in love with this filling and warm-you-to-the-core red lentil stew. It provides dietary fiber, plant-based protein and nutrients to keep you strong all season long. This one-pot dinner makes great leftovers too. Make once and enjoy all week long.
Going grain free can be difficult and frustrating. Don’t say goodbye to cakes and breads, instead, check out this guides to the different flours you can stomach.
When it comes to beautiful desserts, there is nothing like a multi layered parfait. This recipe uses apple sauce, coconut yogurt and lots of other flavorful ingredients to be an absolute winner.