Strawberry Trifle

You can add a layer of ground cookies between the berries and cream cheese. Simple and easy!
By Tamara Novakoviç

Strawberry Trifle

I think this is one of the most popular fruits, would you agree? I like them best either fresh with a dollop of honey, or in creamy trifles like this one. You can add a layer of ground cookies between the berries and cream cheese. Simple and easy!

Strawberry Trifle
 
Prep Time
Cook Time
Total Time
 
Refreshing, light and seasonal strawberry dessert
Author:
Recipe Type: Dessert
Serves: 2
Ingredients
  • 8.8 oz (250 g) fresh strawberries
  • 3 tbsp balsamic vinegar
  • 3 tbsp sugar
  • 8.8 oz (250 g) cream cheese
  • 5.2 oz (150 g) powdered sugar
  • 1 tbsp vanilla extract
Instructions
  1. Wash strawberries, trim their tops, cut into cubes. Combine with balsamic vinegar and sugar in a medium saucepan and cook on low heat for 15 minutes. They have to soften and become mushy. The mixture will thicken.
  2. Mix cream cheese with powdered sugar and vanilla extract.
  3. Place cream cheese mixture in serving glasses, top it with cooked strawberries and alternate.
  4. Refrigerate before serving.
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