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The Singapore Sling: A Refreshing Sip of Tourist Juice


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  • Author: International Bartenders Association
  • Total Time: 3 minutes
  • Yield: 2 1x

Ingredients

Scale
  • 60 ml Gin
  • 30 ml Cherry liqueur
  • 15 ml Cointreau
  • 15 ml DOM Benedictine
  • 140 ml Pineapple juice
  • 30 ml Lime juice
  • 20 ml Grenadine
  • a dash of Angostura bitters

Instructions

  1. Combine all ingredients into a cocktail shaker and shake well with ice.
  2. Strain the cocktail into highball glasses
  3. Garnish with a slice pineapple and maraschino cherry
  • Prep Time: 3 mins
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