Homemade Bulletproof Coffee

If you’re a fan of the original, this bulletproof coffee might just rival it. Try it for a perfect afternoon pick-me-up.

If you’re a fan of the original, this bulletproof coffee might just rival it. Try it for a perfect afternoon pick-me-up.

This might be better than the original. Bold statement, I know. It’s like how you always think your baby is the cutest and you’re incredibly shocked when you don’t win the Gerber contest. So, what’s so good about my whizzed up cacao spike jar of goodness?

Homemade Bulletproof Coffee

Buy the new Honest Cooking Magazine cookbook today!

Well I like butter, but I like coconut oil better, as well as creamy thick coconut milk, chocolatey cocoa, and raw honey. If I’m going to the trouble of blending my coffee I want it to be sweet. I get the hardcore bulletproofers, but I’m taking the idea and running with it.

Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Homemade Bulletproof Coffee


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Total Time: 6 minutes
  • Yield: 1 or 2 drinks 1x

Description

If you're a fan of the original, this bulletproof coffee might just rival it. Try it for a perfect afternoon pick-me-up.


Ingredients

Scale
  • 2 espresso shots or the equivalent french pressed or made in a stovetop espresso maker
  • 1 Tbs coconut oil
  • 1 tsp raw cacao powder or cocoa powder
  • 12 tsp raw honey (optional)
  • ½ C coconut milk or almond milk

Instructions

  1. Add all ingredients to your blender and mix on high until frothy.
  • Prep Time: 5 minutes
  • Cook Time: 1 minute
  • Category: Coffee, Drinks, non-alcoholic
  • Cuisine: American, American-Italian
Add a comment Add a comment

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe rating 5 Stars 4 Stars 3 Stars 2 Stars 1 Star


BUY HONEST COOKING'S NEW COOKBOOK TODAY

NØRTH Cover

NØRTH - Scandinavianish Cooking by Kalle Bergman

★★★★★

About the Book

Step into the world of Scandinavianish with NØRTH. From Swedish comfort classics to Danish smørrebrød and new twists on Nordic flavors, this cookbook invites you to explore the rich taste of the North in your own kitchen.

All recipes are presented with both imperial and metric measurements. Available in premium paperback, and for instant download for tablets, phones and computers.

Digital Version

$9.99

Works on all devices and screens

Buy Now

Print Edition

$39

Premium paperback, 185 pages

Buy on Amazon

Previous Post

Gluten Free Banana Muffins

Next Post

Homemade Yogurt Cheese