Mexico On My Plate : Spicy Fresh Fruit Cocktail
Recipe Type: Snack, Dessert
Prep Time: 
Total Time: 
A refreshing and spicy Mexican treat. Perfect for those warm summer days.
  • fresh fruit such as jicama, cucumbers, pineapple, watermelon, oranges, mango and/or melon
  • ground chile powder
  • salt
  • fresh squeezed lime juice
  1. Peel and cut the fruits into large pieces or chunks. Arrange in a large, tall glass or in a bowl. Pour the fresh squeezed lime juice over the fruits. Sprinkle the ground chile and salt over the fruit. Serve straight away.
The amounts are up to the individual tastes. As as much or as little as you like.
Recipe by Honest Cooking at