Not only are sweet potato totally delicious and packed with nutrients, they’re super versatile too. Check out these eight ways to use sweet potatoes in sweet or savory recipes.
Tag: sweet potato
Creamy, hearty and warm, this sweet potato au gratin is a perfect side dish for the coldest days of the year.
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These BLT sweet potato bites are a creative and easy way to make an amazing appetizer using sweet potatoes. They’re perfect as a snack, appetizer or a light meal.
These ridiculously flavorful Sweet Potato Veggie Burgers are made with sweet potato, chickpeas, and delicious southwest spices.
Instead of a pastry crust, this colorful quiche is layered with sweet potatoes to give it its structure and filled with beets and goat cheese for delicious flavor.
A sweet cake is perfect to share during parties or just enjoy for a dessert with the family. Sweet potatoes bring delicious moisture to the batter and pecans and chocolate chips bring delicious flavors to make the perfect sweet potato cake.
Cozy up to a bowl of this nourishing smooth roasted cauliflower and sweet potato soup topped with a bunch of fun garnishes.
These Vegetarian Sweet Potato Meatballs are meatless, nutritious, and only take 5 to 10 minutes to prepare, then you let your oven do the rest of the work. Serve these up as a delicious veggie appetizer this season and be sure to enter for a chance win a Vitamix.
Try this fun twist on the usual taco salad by adding sweet potato noodles. They are packed with vitamins and add a nice sweetness and crunch to this taco salad.
Get cozy with this spiced sweet potato pie smoothie bowl that tastes a bit like a creamy, fall dessert, but packed with nutrients. Plus, enter for a chance to win a Vitamix in the post.
Stressing over what wine to pair with holiday food? Relax and check out these wines pairing ideas featuring sweet potatoes served with bacon jam and wine that can be shipped to your door.
Give yourself a boost of energy in the form of something slightly sweet. These no-bake sweet potato pie bites are just the thing you’re craving loaded with nuts and rolled in cinnamon sugar.
This sweet, soft, stunning pound cake is made with sweet potatoes to be extra delicious and special.
Make yourself a beautiful, nourishing sweet potato Buddha bowl loaded with lentils, freekeh and kale. It just 30 minutes, you could be eating this for lunch or dinner.
Perfect for breakfast, brunch or dinner, this sweet potato hash is especially easy because this time, it is made in the oven, so you don’t have to stand at the stove, stirring a pan of hash. Enjoy this hearty meal with chorizo and topped with a fried egg and hot sauce.
Loaded with crispy edges and caramelized sweet potato centers, this candied sweet potato casserole is a delicious side dish we can’t get enough of.
Turn a sweet potato puree into deliciously soft and flavorful sweet potato doughnuts.
Looking for an appetizer that is sure to impress? These sweet potato bites are served on a sweet potato round and topped with a savory sweet potato mousse.
Perfect for a breakfast treat, these sweet potato muffins are packed with nuts and nutrients for a great bite on the go or a relaxing baked good with your morning coffee.
From sweet to savory, these sweet potato crostini are dressed to impress. Discover three delicious way to serve this appetizer that is perfect for a party or to share with a friend.
For breakfast or dinner, this colorful sweet potato chickpea hash is a cozy bit served over buttery popovers.
This cozy sweet potato soup is effortless to make and topped with parmesan and bacon. Serve with a fall salad or a sandwich for a hearty meal.
This Whole30 sweet potato chili with beef is paleo, hearty, and a perfect comfort food for fall, loaded with fiber and protein.
Did you know that sweet potatoes are just as versatile as they are nutritious? Check out these creative vegan ways to eat sweet potatoes, from a pizza crust to a mousse.
Swap out falafel for these sweet potato rounds served with chutney and yogurt in a naan wrap.
Fudge-y in texture, these gluten free sweet potato brownies come with great flavor and a delectable frosting, all without being cloyingly sweet.
The mix of red, white, and sweet potatoes with onions and fennel and a mix of cheeses make for a nutty, rich, and herbal side dish with garlic that is fit for any winter meal.
It’s Meatless Monday! and having this creamy, savory, vegetarian soup for dinner tonight will warm the soul.
These ultimate guacamole burgers with roasted red onion and sweet potatoes are ready in just 30 minutes. Thanks to Blue Apron meal delivery service, they are easy to make, filling, and delicious all at the same time.
Having a crowd over for Christmas dinner? Satisfy all the sweet tooth cravings with this decadent toffee, pecan, and sweet potato slab pie.
Modeled after the traditional Bengali croquet, these fish cake appetizers swap out potatoes for sweet potatoes to become a perfect seasonal appetizer.
Keep away the winter chill by cozying up to a comforting bowl of Ham and Sweet Potato Soup! This easy and delicious, paleo friendly recipe, is packed with healthy vegetables and is a great use of leftover ham.
This ULTRA creamy coconut curry is made with coconut milk and tons of veggies for a quick and easy, healthy dinner that is gluten free and vegan friendly!
Rather than a sweet potato casserole, create this classy sweet potato appetizer with sage and crispy prosciutto. Serve with a lemon aioli for extra flavor.
This Warm Quinoa Sweet Potato Kale Salad with Goji Berries comes together in about 30 minutes and is so hearty and healthy!
Take your picnics, barbecues and grilling up a notch with this super simple side dish. Filled with marinated sweet potatoes, it’s tossed with a vegan pesto.
These paleo shrimp burgers are a delicious and fun alternative to regular burgers, and are especially tasty on a sweet potato “bun” with lemon caper relish.
Navratri, meaning “nine nights” is a Hindu holiday that celebrates the feminine form of the Devi, or godess. In honor of this nine day celebration where one must fast, this is a sweet potato recipe to have in small amounts throughout the celebration.
A comforting soup that is bright and packed with protein. Get your fill with this Moroccan Bisque.
A soft clafoutis with sweet potato and apple has all the flavors of autumn pies in one. Full of spices, it is the perfect addition to your morning coffee.
A salad that is bold and filling enough to be a main dish. Lush, slightly sweet and with a touch of creamy, tangy Havarti cheese.
Lemon zest with tomatoes and olives give this halibut and potato gratin a great Mediterranean flavor. Who says fresh, good eating had to be boring?
Sweet potatoes topped with cheese, jalapeño, and beans. Don’t forget the spicy sour cream that spices and cools your tongue all at the same time.
Soft and chewy, these breads are lightly spiced with a touch of sweetness from the potatoes. They are the perfect balance for serving with spicy curries.
A creative backyard bbq side dish that will awaken your taste buds and make you a legend among friends. This Sweet Potato Bacon Salad is sure to impress.
Use up odd leftovers with an easy hash complete with a runny egg. Top with grated cheese and hot sauce for a filling breakfast or a quick dinner.
One of Korea’s favorite, traditional dishes. Stir-Fry with sweet potato noodles and vegetables. Healthy, low carb and gluten free.
Sweet potatoes seasoned with spices and baked in oven. It’s a prefect healthy snack.
The peanut sauce makes this quinoa flavorful with its mixture of sweet and spicy. Loaded with vegetables, this salad is filling and a great lunch option to take to work.
Indian flatbread is easy and quick with mashed sweet potato and wheat flour. Great to eat with a curd or pickle.
Sweet potatoes with black beans tossed in olive oil, garlic and cumin. Everything is drizzled with tahini, and garnished with cilantro.
Dianna Muscari serves up what might well be the ultimate sweet holiday treat.
This twist on the classic potato chip is crispy, sweet, tangy and salty all at once, with a bit of smokey heat that is simply irresistible.
Sweet potato has such a mild flavor that it’s really providing the moisture and texture in these muffins, while all the spices give them a kick.
The slight nuttiness of the whole wheat pastry flour enhances the nutty flavor of the sweet potato, which keeps this quick bread incredibly moist.
There’s nothing fancy about this appetizer, just the layer of great flavors that compliment each other like spice sweet potatoes and sweet-tangy chevre.
With the right toppings, a simple baked sweet potato becomes a fanciful side or a delicious light dinner.
Sweet and spicy gluten-free scones are topped with a zesty citrus glaze for a breakfast or coffee break snack that will brighten your day.
Chock full of hearty ingredients, warm spices, and healthy lean ground turkey, this is one soup to keep on rotation.