A perfect crunch, a touch of tangy, and a hint of spice make for a topping ideal on tacos, in martinis or straight out of the jar.
Mixed with ripe bananas and creamy yogurt, this bundt cake is soft and stunning. Drizzle with a vanilla glaze and top with crunchy walnuts.
Coconut cream and pineapple turn this moist, vanilla cake into a piña colada extraordinaire.
Soft, chewy chocolate cake soaks up a sweet butterscotch sauce for a delightful dessert. Top with walnuts for the perfect crunch.
These recipes have only five ingredients or less, not including salt and pepper, perfect for after work.