Tag: spice

Gingerbread Muffins

Full of flavor, thanks to the addition of a gingerbread spice tea, these gingerbread muffins are soft and topped with a sweet crumble so they are sure to be a holiday hit.

Spiced Cauliflower Fritters

Spiced Cauliflower Fritters

Fritters are always a fun way to showcase seasonal vegetables with a delicious sauce. Try these crispy cauliflower fritters served with a squeeze of lemon juice or a bold garlic aioli.


Green Tomato Chutney

A tart sauce with the addition of spicy chilis is a great way to use up an abundance of tomatoes. Plus, it goes great on sandwiches, with grilled meats, or with dosas.

Paratha: Spiced Meat-Filled Flatbreads

A common street food, Mughlai paratha is shallow fried with delicious, peppery fillings. Try the buttery flatbread with a simple potato curry or chutney.


Smooth Spiced Carrot Soup

A coriander spiced soup that is easy to make with simple ingredients. Be sure to do it up with fun toppings like cheesy croutons and fresh herbs.


Almond and Maple Syrup Spice Cake

This cake has all the flavors of cooler weather. A little cinnamon, toasted nuts, and sweet maple syrup form the medley completed with maple icing.


Spiced Spinach Patties

An easy vegan appetizer that goes great with just about any dipping sauce. Spice it up with a variety of vegetables and chilies.

Pumpkin Pie Ice Cream

Pumpkin Pie Ice Cream

This rich, custard-base ice cream takes pumpkin desserts to a whole new level. Just be patient with letting the custard cool.

Pumpkin Spice Mug Cake

Pumpkin Spice Mug Cake

These individually-sized cakes cook in the microwave in under two minutes for nearly instant gratification of a sweet and seasonal craving.

Pumpkin Spice Rice Pudding

Pumpkin Spice Rice Pudding

This recipe offers a range of sugar for you to adjust the level of sweetness so this seasonal treat can be an indulgent breakfast or a decadent dessert.

Pumpkin Pecan Fudge

Pumpkin Pecan Fudge

The key to fudge is patience: letting the mixture boil to the right temperature without stirring and waiting for it to cool over the course of hours.