Tag: risotto

Beef Short Rib and Red Wine Risotto

The famed Napa Valley winery, Robert Mondavi, is celebrating their 50th anniversary by inspiring cooks to create seasonal recipes paired with their favorite wines. Enter, the beef short rib and red wine risotto.


Saffron Salmon Risotto

Saffron Salmon Risotto blends a plethora of flavors together into a sublime dish. Decadent and delicious, use this one to impress all your friends!

Shrimp and Asparagus Risotto

Shrimp asparagus risotto: Creamy, saffron infused risotto, asparagus, shrimp, and parmesan cheese. Not a traditional recipe, but produces delicious results.


Summer Tomato Risotto

Summer is the peak of tomato season. This summer tomato risotto takes advantage of the bright, fresh flavors of the tomato by letting it shine in this dish.


Thomas Keller’s Risotto-Like Pasta

In this flavorful recipe, dried pasta is cooked just like risotto, slow and with lots of stirring. Although more work, the end result is a delicious dish where the pasta has absorbed the tastes of broth, cheese, and truffles.


Spring Pea Risotto

Fresh, sweet peas combined with luxurious fat grains of rice makes for an exceptional spring dish, with just enough heartiness if the weather isn’t consistently warm yet.

Cardamom and Pumpkin Risotto

A warm dish for a cold evening with vibrant pumpkin and a dash of cumin and cardamom. Garnish with finely chopped mint for a pop of color and new flavor.

Green Vegetable Risotto

Green Vegetable Risotto

This recipe calls for baby kale, but any variety would do. Replace the chicken broth with vegetable broth and omit the prosciutto for a vegetarian version.